Established in 2005 by Anne and Ian Scott, Auberge du Chocolat is a unique artisan family business with a passion for chocolate, ice cream and fudge. Auberge du Chocolat have rapidly established a significant presence in the premium chocolate community with their prize-winning (over 40 Academy of Chocolate, ICA and Great Taste Awards) chocolates, ice cream and chocolate bars. The company is committed to sourcing products in a sustainable and ethical way.
United Kingdom (Gerrands Cross, England)
