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| Bar has a new wrapper | Superseded |
| Sambirano |
| Maker | |
| Percent Cacao | 70 |
| Ingredients | Cocoa mass, cane sugar. cacao mass, cane sugar |
| Allergen Info | Produced in a factory that handles nuts, milk proteins, lactose and soy lecithin. |
| Weight | 75g (2.64oz.) |
| Size | 80 x 177mm (3.1 x 7") |
| Purchased From | Chocosphere.com Tualatin, OR |
| Year Purchased | 2007 |
| Maker Comments | This trinitario-type cacao with a high content of criollo genotype is grown in the Sambirano valley in Madagascar. It is a light-coloured cacao with unique notes of berries along with a very pleasant sourness. It has a long finish, great sweetness and smoothness. |
| Comments | Strong flavor! |
| Reviews | |
| Vic's Rating | 9 9 |
| Deb's Rating | 9 9 |
| Variety | Criollo and Trinitario |
| Origin | MadagascarRepublic of Madagascar (formerly Malagasy Republic) is an island nation in the Indian Ocean off the southeastern coast of Africa. |
| Wrapper History |
| Superseded | Bar has a new wrapper | Superseded |