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Chocolate Maker=Monsoon

 

WEB SITE  www.monsoonchocolate.com
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Adam Krantz, founder and head chocolatier of Monsoon Chocolate, started his business in the summer of 2017 after years of working in the craft chocolate industry. At Monsoon, Krantz takes part in the chocolate manufacturing process and conceptional work along with a small team of six people.

USA  (Tucson, Arizona)
 
WEB SITE  www.monsoonchocolate.com
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4 records


Monsoon
   
WEB SITE www.monsoonchocolate.com
 
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   80% cacao
Cocoa beans, unrefined cane sugar, cocoa butter.
Made in a facility that handles tree nuts, wheat, milk, eggs and peanuts. May not be suitable for people with allergies to these foods.
50g (1.76oz.), 70x155mm (2.8x6.1")
Vic's rating =      6    
Deb's rating =      6    
origin = Madagascar
 
Monsoon - Bejofo Estate Madagascar 80%
   70% cacao
Cocoa beans, cane sugar, cocoa butter.
There is no dairy or gluten added to this bar, however it is processed in a facility that also processes wheat, nuts, and soy.
50g (1.76oz.), 70x157mm (2.8x6.2")
Vic's rating =       7   
Deb's rating =        8  
origin = Vietnam
 
Monsoon - Ben Tre Vietnam 70%
   75% cacao
Cocoa beans, unrefined cane sugar, cocoa butter.
Made in a facility that handles tree nuts, wheat, milk, eggs and peanuts. May not be suitable for people with allergies to these foods.
50g (1.76oz.), 70x155mm (2.8x6.1")
Vic's rating =      6    
Deb's rating =      6    
origin = Ecuador
 
Monsoon - Esmeraldas Ecuador 75%
   72% cacao
Cocoa beans, cane sugar, cocoa butter.
There is no gluten or animal product added to this bar, however it is processed in a facility that also processes wheat, dairy, nuts, and soy.
50g (1.76oz.), 70x157mm (2.8x6.2")
Vic's rating =        8  
Deb's rating =        8  
origin = Peru
 
Monsoon - Ucayali Peru 72%

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02-November-2024 23:40:10
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