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Chocolate Maker=CaliBressan

 

WEB SITE  www.chococalibressan.com
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Jean-Michel and Jill Carre created "Le CaliBressan" restaurant in 1996 in France. Jill, missing her native California, has returned with Jean-Michel to Carpinteria, CA with Chocolats du CaliBressan manufacturing truffles, bonbons and custom chocolates to delight all.

USA  (Carpinteria, California)
 
WEB SITE  www.chococalibressan.com
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CaliBressan
   
WEB SITE www.chococalibressan.com
 
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   85% cacao
Cocoa mass, cocoa butter, sugar, ginger powder, ginger, soy lecithin, natural vanilla flavor, sulphur dioxide.
This product is manufactured in a facility that also processes wheat, peanuts, tree nuts, eggs, soy, dairy and may contain traces of all of the above.
47g (1.7oz.), 90x60mm (3.5x2.4")
Vic's rating =     5     
Deb's rating =    4      
origin = Ghana
 
CaliBressan - Ghana 85% with Ginger

https://www.ceder.net/chocolate/view.php?FindMakerId=287
29-March-2024 00:02:36
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