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Chocolate Bars
 
Chocolate Bars
 
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dextrose
 

Dextrose is a sirupy, or white crystalline, variety of sugar, occurring in many ripe fruits. Dextrose is chiefly obtained by the action of heat and acids on starch, and hence called also starch sugar. Dextrose is only about half as sweet as cane sugar (sucrose).

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6 records


Figaro
 
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   70% cacao
Cocoa paste, sugar, cocoa butter, cocoa powder reduced fat, milkfat, raspberry pulp, flavors, concentrated apple juice, dextrose, pineapple pulp, dye, Sodium alginate (E401), Calcium phosphates (E341 ii), Emulsifier (soya lecithin), Glucono delta-lactone (E575).
May contain traces of soy, milk and nutmeats.
100g (3.53oz.), 90x185mm (3.5x7.3")
Vic's rating =    4      
Deb's rating =     5     
 
Figaro - Sladká Vášeň Voňavá Malina 70% Kakaa (Sweet Passion Scented Raspberry 70% Cacao)

Le Belge
   
WEB SITE www.lebelgechocolatier.com
 
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   64% cacao
Chocolate liquor, sugar, cocoa butter, vanilla, black tea, cinnamon, ginger, clove, anise, natural chai flavor, dextrose, silica dioxide, propylene glycol.
85g (3oz.), 77x170mm (3x6.7")
Vic's rating =     5     
Deb's rating =     5     
variety = Trinitario   origin = Costa Rica
 
Le Belge - Single Origin 64% with Chai Tea and Spices

Lindt
   
WEB SITE www.lindt.com
 
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   31% cacao
Sugar, cocoa butter, whole milk powder, cocoa mass, hazelnuts (7.5%), vegetable fats, dextrose, lactose, skim milk powder, emulsifier (soy lecithin), malt extract powder, flavourings, cinnamon powder, coriander powder.
May contain traces of almonds.
100g (3.5oz.), 150x70mm (5.9x2.8")
Vic's rating =     5     
Deb's rating =      6    
 
Lindt - Christmas Chocolate
   30% cacao
Sugar, cocoa butter, cocoa mass, whole milk powder, glucose syrup, hazelnuts, milk fat, vegetable fat, cream powder, condensed milk, wheat flour, dextrose, lactose, emulsifier (soya- and sunflower lecithin), cocoa powder, skim milk powder, salt, flavourings, malt extract (barley), raising agent (ammonium hydrogen-, sodium- and potassium carbonate), vanilla.
May contain traces of almonds.
100g (3.53oz.), 60x193mm (2.4x7.6")
Vic's rating = 1          yuck
Deb's rating =  2         yuck
 
Lindt - Hello My Name Is Caramel Brownie

Marabou
   
WEB SITE www.marabou.se
 
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   70% cacao
Cocoa mass, sugar, cocoa butter, fat reduced cocoa, candied orange pieces 4.3% (orange, sugar, dextrose, citric acid, sulphur dioxide), butterfat, flavour, emulsifier (soya lecithin).
Contains milk, soya. May obtain traces of almonds or other nuts.
100g (3.5oz.), 90x185mm (3.5x7.3")
Vic's rating =    4      
Deb's rating =     5     
 
Marabou - Premium 70% Cocoa Orange

Sarotti
   
WEB SITE www.sarotti.de
 
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   72% cacao
Cocoa mass, sugar, candied orange peel (orange peel, sugar, dextrose), emulsifier: soya lecithin, flavour vanilla.
May contain traces of nuts, peanuts, milk solids, gluten.
100g (3.5oz.), 90x190mm (3.5x7.5")
Vic's rating =     5     
Deb's rating =        8  
origin = New Guinea
 
Sarotti - Papua New Guinea No. 1 With Orange

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08-December-2024 14:13:35
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