Silvio Agostoni set up the company ICAM (Industria Cioccolato Affini Morbegno) in 1942 and in 1946, acquired a pasticceria workshop at Morbegno near Lecco for the production of sugar sweets and desserts. Together his wife and his brothers in law, Giancarlo and Urbano Vanini, started up a little factory for making chocolate. This family-owned company guarantees direct control over the whole production chain.
Italy (Como)
bean-to-bar
bean-to-bar 
