In 1985, at the age of 27, Valter Bovetti settles down in France, after one year catering in Switzerland. In 1994 he established the chocolate factory in Aubazine (Corrèze). In 2002, a new Bovetti factory opened with a production area, chocolate museum (where you can see all the stages from the cacao-trees to the making of chocolate) and shop in the same place.
France (Corrèze)
bean-to-bar