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Chocolate Bars
 
Chocolate Bars
(70% cacao)
 

Jembrana 
 
Maker
Percent Cacao70
Ingredients
Cocoa beans, pure cane sugar, cocoa butter, whole vanilla beans.

cacao butter, cacao mass, cane sugar, vanilla
Allergen Info
Our vintage equipment is used to process milk chocolate and chocolate containing tree nuts, peanuts and soy lecithin (an emulsifier). 
Weight56g (2oz.) 
Size57 x 130mm  (2.2 x 5.1") 
Purchased FromChocosphere.com  Tualatin, OR 
Year Purchased2009 
Maker CommentsOn the southwest coast of the Indonesian island of Bali lies the regency of Jambrana. Known for its lush vegetation, fertile volcanic soil, and high humidity, it has ideal growing conditions for cacao. I have carefully selected fine-grade cocoa beans from around Jembrana to create this chocolate. Their deep chocolate flavor is accented with gentle nuttiness -- indigenous flavors of these prized beans. These beans create a singular chocolate that is rich, flavorful and, I believe, beautiful... 
Comments

 
Reviews 
Vic's Rating
               8    
               8    
Deb's Rating
                  10
yum
                  10
yum
Variety 
Origin  Bali
Bali is an Indonesian island, lying between Java to the west and Lombok to the east.
 

last modified: 16-January-2009 22:48:11   
ID: 685
  
  
  

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