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Chocolate Bars
Chocolate Bars
(90% cacao)

Rabot 1745 Coastal Ecuador 90% 
Hotel Chocolat

United Kingdom  (England)

Percent Cacao90
Cocoa solids (chocolate, cocoa butter), sugar.

cacao butter, cacao mass, cane sugar
Allergen Info
Suitable for vegetarians and vegans. Alcohol free. May contain traces of Soya, Tree nuts and Peanuts. 
Weight70g (2.5oz.) 
Size77 x 270mm  (3 x 10.6") 
Purchased FromHotel Chocolat  Windsor, Berkshire, ENG, United Kingdom 
Year Purchased2014 
Maker CommentsA charmer with a smouldering intensity. Quickly floods the mouth with super-mellow but deep cocoa, roast nuts, vintage leather and cream. Harvest 2012. Roast 40 mins @ 130°C/266°F. Refining and conching 72 hours. Chocolatier Olivier Nicod. 

Vic's Rating
Deb's Rating
VarietyNacional Arriba 
Origin  Ecuador
The Republic of Ecuador is a country in South America that also includes the Galápagos Islands in the Pacific.

last modified: 17-September-2014 08:31:46   
ID: 1647

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