Chocolate Bars
 
Chocolate Bars
 

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Variety=Forastero Arriba
 

7 records

ChocoVic
   
WEB SITE www.barry-callebaut.com
 
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Guaranda (comments)
   71% cacao
Cocoa paste (Forastero Arriba cocoa from Ecuador) sugar, cocoa butter, emulsifier: soya lecithin.
Does not contain flavorings, preservatives or colouring. May contain traces of milk. Nuts free.
80g (2.82oz.), 75x150mm (3x5.9")
Vic's rating =        8  
Deb's rating =        8  
variety = Forastero Arriba   origin = Ecuador
 
ChocoVic - Guaranda
2006
Galler
   
WEB SITE www.galler.com
 
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Blended Papouasie (comments)
   60% cacao
Cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla.
May contain traces of nuts, milk, eggs and gluten.
100g (3.5oz.), 70x150mm (2.8x5.9")
Vic's rating =       7   
Deb's rating =          10 yum
variety = Forastero Arriba   origin = New Guinea
 
Galler - Blended Papouasie
2008
Hershey's
   
WEB SITE www.hersheys.com
 
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Cacao Reserve Arriba (comments)
   50% cacao
Arriba cacao beans, sugar, cocoa butter, milk, soy lecithin.
Manufactured on the same equipment that processes peanuts/tree nuts/wheat.
100g (3.53oz.), 93x190mm (3.7x7.5")
Vic's rating =     5     
Deb's rating =       7   
variety = Forastero Arriba   origin = Ecuador
 
Hershey's - Cacao Reserve Arriba
2007
Hotel Chocolat
   
WEB SITE www.hotelchocolat.co.uk
 
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Purist Hacienda Iara Plantation Organic Dark 100% (comments)
   100% cacao
Cocoa mass.
May contain traces of nuts. Suitable for vegetarians and vegans. Gluten free.
75g (2.63oz.), 71x260mm (2.8x10.2")
Vic's rating =      6    
Deb's rating = 1          yuck
variety = Forastero Arriba   origin = Ecuador
 
Hotel Chocolat - Purist Hacienda Iara Plantation Organic Dark 100%
2007
Purist Hacienda Iara Plantation Organic Dark 72% with Chilli and Pink Peppercorns (comments)
   72% cacao
Cocoa mass, sugar, cocoa butter, spices (peppercorns, chilli).
May contain traces of nuts. Suitable for vegetarians and vegans. Gluten free.
75g (2.63oz.), 71x260mm (2.8x10.2")
Vic's rating =  2         yuck
Deb's rating =    4      
variety = Forastero Arriba   origin = Ecuador
 
Hotel Chocolat - Purist Hacienda Iara Plantation Organic Dark 72% with Chilli and Pink Peppercorns
2007
Purist Tsáchila Dark 75% (comments)
   75% cacao
Cocoa mass, cocoa butter, sugar.
May contain traces of nuts. Suitable for vegetarians and vegans. Gluten free.
75g (2.63oz.), 71x260mm (2.8x10.2")
Vic's rating =         9  yum
Deb's rating =         9  yum
variety = Forastero Arriba   origin = Ecuador
 
Hotel Chocolat - Purist Tsáchila Dark 75%
2007
Theo Chocolate
   
WEB SITE www.theochocolate.com
 
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Ghana Panama Ecuador 75% (comments)
   75% cacao
Cocoa beans (Ghana), organic cocoa beans (Panama), organic cocoa beans (Ecuador), sugar, organic cocoa butter.
Made on shared equipment with products containing wheat, milk, peanuts and other nuts.
80g (3oz.), 75x180mm (3x7.1")
Vic's rating =        8  
Deb's rating =       7   
variety = Forastero Arriba   origin = Ghana, Panama, Ecuador
 
Theo Chocolate - Ghana Panama Ecuador 75%
2007
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