Made in a facility that handles milk and Brazil nuts.
80g (2.8oz.), 110x170mm (4.3x6.7")
Vic's rating = 8
Deb's rating = 7
VDC: Nice flavor, but a bit grainy
DLA: I would call it a bit chalky
Chocolate made with wild cocoa from the Brazilian Amazon. Flavours: It begins with a licorous [sic] and sweet flavour with aroma of spices. Then comes citrus flavours and finishes with tannins that resemble a good glass of red wine.
Wild cocoa mass, organic cane sugar and Amazonian cocoa butter.
Gluten free. Made in a facility that handles milk and nuts.
80g (2.8oz.), 110x170mm (4.3x6.7")
Vic's rating = 6
Deb's rating = 6
grainy
This chocolate bar is made with extremely rare cacao that grows spontaneously in different regions of the Amazon Rainforest (wild cacao) and is harvested by riverside communities that preserve the fruit's native trees. Each River represents a region with a different flavor profile.
Wild cocoa mass, organic cane sugar and Amazonian cocoa butter.
Gluten free. Made in a facility that handles milk and nuts.
80g (2.8oz.), 110x170mm (4.3x6.7")
Vic's rating = 6
Deb's rating = 6
This chocolate bar is made with extremely rare cacao that grows spontaneously in different regions of the Amazon Rainforest (wild cacao) and is harvested by riverside communities that preserve the fruit's native trees. Each River represents a region with a different flavor profile.
Wild cocoa mass, organic cane sugar and Amazonian cocoa butter.
Gluten free. Made in a facility that handles milk and nuts.
80g (2.8oz.), 110x170mm (4.3x6.7")
Vic's rating = 6
Deb's rating = 7
This chocolate bar is made with extremely rare cacao that grows spontaneously in different regions of the Amazon Rainforest (wild cacao) and is harvested by riverside communities that preserve the fruit's native trees. Each River represents a region with a different flavor profile.
