Chocolate Bars
 
Chocolate Bars
 

Chocolate Maker=Nina

 

WEB SITE  www.ninachocolates.com
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Nina Chocolate uses only single origin cacao from Chazuta, a region at the edge of the Amazon within San Martin, Peru, an area world famous for its consistently high quality cacao. Fundo Qoya, our farm in Chazuta, and other farms in the region, provide us with high quality, naturally grown, fine flavor cacao.

Peru  (San Martin)
bean-to-bar  
 
WEB SITE  www.ninachocolates.com
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Nina
   
WEB SITE www.ninachocolates.com
 
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   70% cacao
Cacao, sugar, cacao butter.
Made in a facility that also processes coconut.
70g (2.46oz.), 80x176mm (3.1x6.9")
Vic's rating =      6    
Deb's rating =        8  
 
Nina is a Qoya, the Amazon Princess, wife of the Inca, who was instructed to meet the world invisible to our eyes. Her name in Quechua translates as fire and in the Peruvian Amazon symbolizes: initiation, transformation and purification. She knows the hidden secret of the cacao seed, its spirit and also its great nutritional power. And by just impregnating the seed with the breath of her sacred fire on full moon nights, it is transformed into chocolate, releasing a myriad of delicate tastes.
origin = Peru
 
Nina - 70% Cacao & Cacao Nibs - Chazuta, Peru
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