Cocoa mass (from single origin cocoa beans) cocoa butter and sugar.
60g (2.11oz.), 93x93mm (3.7x3.7")
Vic's rating = 9
Deb's rating = 9
Discover the aromatic and sweet gentleness of this unique varietal chocolate of great criollo purity, crafted with Canoabo, an extra fine Venezuelan cacao rescued by Case Franceschi, to delight your senses.
Cocoa mass (from single origin cocoa beans) cocoa butter and sugar.
60g (2.11oz.), 93x93mm (3.7x3.7")
Vic's rating = 9
Deb's rating = 8
Amaze your senses with this diversity of flavors that blends in the smoothness of this extra fine varietal chocolate, crafted with Choroní cacao, an ancestral Criollo variety rescued from Aragua's valleys by Casa Franceschi.
Cocoa mass (from single origin cocoa beans) cocoa butter and sugar.
60g (2.11oz.), 93x93mm (3.7x3.7")
Vic's rating = 8
Deb's rating = 8
Enjoy the strength of the fruity and citric notes of Ocumare cacao, an extraordinary variety of Criollo genetic that gives origin to this extra fine varietal chocolate crafted by Casa Franceschi. A complete adventure for your palate.
favorite chocolate maker 
bean-to-bar 
