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panela
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Panela is unrefined whole cane sugar, typical in Central and Latin America, which is basically a solid piece of glucose and fructose obtained from the boiling and evaporation of sugarcane juice.
4 records
French Broad Chocolates
WEB SITE
www.frenchbroadchocolates.com
grid list
wrappers
Palo Blanco Community 81%
(comments)
81
% cacao
Cacao, panela (sugar)
Made in a facility that handles tree nuts, gluten, milk, corn, & peanuts, but not soy.
60g (2.11oz.), 67x143mm (2.6x5.6")
Vic's rating =
6
Deb's rating =
6
origin =
Peru
2012
Primo Botánica
WEB SITE
www.primobotanicachocolate.com
grid list
wrappers
Ecuador Esmeraldas 68%
(comments)
68
% cacao
Organic cocoa beans & cocoa butter (68%), unrefined cane sugar (panela).
Never soy or dairy.
60g (2.1oz.), 85x164mm (3.3x6.5")
Vic's rating =
7
Deb's rating =
7
origin =
Ecuador
2022
Guatemala Peten Provence 82%
(comments)
82
% cacao
Guatemalan cocoa beans & cocoa butter (82%), unrefined Columbian panela.
Never soy or dairy.
60g (2.1oz.), 85x164mm (3.3x6.5")
Vic's rating =
6
Deb's rating =
6
variety =
Criollo
origin =
Guatemala
2022
Rayen Co-Op Tapachula Mexico 75%
(comments)
75
% cacao
Mexican cacao beans + cacao butter, Colombian panela (unrefined sugar).
Never soy or dairy.
60g (2.1oz.), 86x165mm (3.4x6.5")
Vic's rating =
4
Deb's rating = not rated
origin =
Mexico
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