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Chocolate Bars
 
Chocolate Bars
 
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pectin
 

Pectin is used as a gelling agent, thickening agent and stabilizer in food.

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7 records

Damazônia  Lindt  Nomnom  Orion  REMA 1000 
Damazônia
 
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Amargo com frutas da Amazônia sabores Sortidos (comments)
   72% cacao
Dark chocolate with amazon fruit dressing. Liquor of cocoa and crystallized sugar cotains [sic] emulsifier soy lecithin and polygrycerol polirricinodesto [sic, most likely supposed to be Polyglycerol polyricinoleate (PGPR), E476] and vanilla. Cupuaçu: Citric acid, citric pectin, potass sorbat [sic], sugar and cupuaçu pulp. Açaí: Açaí pulp, citric acid, citric pectin, potass sorbat [sic], and sugar. Brazil nut: Brazil nut, sugar, rice flakes. Bacuri: Citric acid, citric pectin, potass sorbat [sic], sugar and bacuri pulp.
It contains gluten.
144g (5.05oz.), 120x115mm (4.7x4.5")
Vic's rating =     5     
Deb's rating =      6    
origin = Brazil
 
Damazônia - Amargo com frutas da Amazônia sabores Sortidos
2011
Lindt
   
WEB SITE www.lindt.com
 
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Cherry & Chili
   70% cacao
Cacao mass, sugar, glucose syrup, cocoa butter, butter fat, cocoa powder, sour cherry juice concentrate (1.5%), sour cherry (1%), lemon juice concentrate, gelling agent (pectin), fruit concentrate (aronia, grape), emulsifier (soya lecithin), vanilla extract, chilli extract.
May contain traces of hazelnuts and almonds.
150g (5.3oz.), 88x190mm (3.5x7.5")
Vic's rating =     5     
Deb's rating =       7   
 
Lindt - Cherry & Chili
2008
Saure Früchte Limette
   40% cacao
Sugar, cacao mass, cocoa butter, yogurt powder (9%), skim milk powder, butter fat, glucose syrup, powdered cream, lime concentrate (1%), emulsifier: soya lecithin, flavoring, lime oil.
May contain traces of hazelnuts and almonds.
125g (4.4oz.), 88x190mm (3.5x7.5")
Vic's rating = 1          yuck
Deb's rating =    4      
 
Lindt - Saure Früchte Limette
2007
Saure Früchte Sauerkirsche (comments)
   40% cacao
Sugar, cacao mass, cocoa butter, yogurt powder (9%), skim milk powder, butter fat, glucose syrup, powdered cream, sour cherry concentrate (1%), emulsifier: soya lecithin, flavoring, lemon juice concentrate, thickening-medium: pectin, lime oil.
May contain traces of hazelnuts and almonds.
125g (4.4oz.), 88x190mm (3.5x7.5")
Vic's rating =  2         yuck
Deb's rating =   3       
 
Lindt - Saure Früchte Sauerkirsche
2007
Nomnom
   
WEB SITE www.facebook.com
 
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Lemon Curd
   72% cacao
Dark chocolate (cocoa mass, sugar, cocoa butter, vanilla) (95%), Lemon curd (sugar, eggs, lemon juice, butter, citric acid, fruit pectin, lemon oil) (5%).
Eggs.
110g (3.88oz.), 75x160mm (3x6.3")
Vic's rating =     5     
Deb's rating =     5     
origin = Ecuador
 
Nomnom - Lemon Curd
2016
Orion
   
WEB SITE orioncokolada.cz
 
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Studentská - Hořká Čokoláda (with Peanuts, Jelly, and Raisins)
   64% cacao
(Dark chocolate 64%, peanuts 12%, jelly 12%, raisins 12%) Sugar, cocoa paste, jelly (sugar, glucose syrup, drinking water, vegetable fats: palm kernel, coconut, natural flavoring, acid: citric acid, acidity regulator: sodium citrate, gelling agents: pectin; glazing agent: carnauba wax), peanuts, raisins, cocoa butter.
May contain soy, peanuts, milk and wheat.
180g (6.35oz.), 180x90mm (7.1x3.5")
Vic's rating =   3       
Deb's rating =    4      
 
Orion - Studentská - Hořká Čokoláda (with Peanuts, Jelly, and Raisins)
2019
REMA 1000
   
WEB SITE rema1000.dk
 
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Xoko Økologisk Chokolade 58% Dark & Orange
   58% cacao
Cane sugar, cacao mass, cocoa butter, 6% orange, concentrated apple juice, rice flour, concentrate (pectin), natural orange flavor.
May contain traces of milk, hazelnuts and almonds.
100g (3.53oz.), 88x188mm (3.5x7.4")
Vic's rating =   3       
Deb's rating =     5     
 
REMA 1000 - Xoko Økologisk Chokolade 58% Dark & Orange
2017

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19-April-2024 15:38:01
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