Chocolate Bars
 
Chocolate Bars
 

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Chocolate Maker=Twenty-Four Blackbirds

 

WEB SITE  twentyfourblackbirds.wordpress.com
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USA  (Santa Barbara, California)
favorite chocolate maker   bean-to-bar  
 
WEB SITE  twentyfourblackbirds.wordpress.com
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11 records

Twenty-Four Blackbirds
   
WEB SITE twentyfourblackbirds.wordpress.com
 
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75% Bejofo Estate (comments)
   75% cacao
Organic cocoa beans, organic sugar, organic cocoa butter.
Free of nuts, soy, wheat, and dairy.
40g (1.41oz.), 86x170mm (3.4x6.7")
Vic's rating =      6    
Deb's rating =      6    
 
Tasting notes: A fruity and nutty tropical experience with light tones of citrus, raspberry, toffee, and caramel.
origin = Madagascar
 
Twenty-Four Blackbirds - 75% Bejofo Estate
2024
75% Cedeño
   75% cacao
Ecuadorian cocoa beans, organic sugar.
40g (1.41oz.), 55x125mm (2.2x4.9")
Vic's rating =         9  yum
Deb's rating =        8  
origin = Ecuador
 
Twenty-Four Blackbirds - 75% Cedeño
2015
75% Elvesia
   75% cacao
Organic Dominican cocoa beans, organic sugar.
40g (1.41oz.), 55x128mm (2.2x5")
Vic's rating =       7   
Deb's rating =     5     
origin = Dominican Republic
 
Twenty-Four Blackbirds - 75% Elvesia
2018
75% Kokoa Kamili (comments)
   75% cacao
Organic cocoa beans, organic sugar, organic cocoa butter.
Free of nuts, soy, wheat, and dairy.
40g (1.41oz.), 88x170mm (3.5x6.7")
Vic's rating =       7   
Deb's rating =        8  
 
Tasting notes: Subtle fruity flavors build into a complex taste that evokes red velvet cake or a jammy blackberry tart.
origin = Tanzania
 
Twenty-Four Blackbirds - 75% Kokoa Kamili
2024
75% Oko Caribe (comments)
   75% cacao
Organic cocoa beans, organic sugar, organic cocoa butter.
Free of nuts, soy, wheat, and dairy.
40g (1.41oz.), 88x170mm (3.5x6.7")
Vic's rating =     5     
Deb's rating =     5     
 
Tasting notes: An earthy yet floral flavor reminiscent of dark cherries, black currant, or a hearty red wine.
origin = Dominican Republic
 
Twenty-Four Blackbirds - 75% Oko Caribe
2024
75% Semuliki Forest Uganda - Limited Release (comments)
   75% cacao
Ugandan cocoa beans, sugar.
Free of nuts, soy, wheat, and dairy.
40g (1.41oz.), 88x170mm (3.5x6.7")
Vic's rating =      6    
Deb's rating =      6    
 
Tasting notes: Luscious and creamy dark chocolate with notes of cherry, hazelnuts, and toast.
origin = Uganda
 
Twenty-Four Blackbirds - 75% Semuliki Forest Uganda - Limited Release
2024
75% Wampusirpi (comments)
   75% cacao
Organic cocoa beans, organic sugar, organic cocoa butter.
Free of nuts, soy, wheat, and dairy.
40g (1.41oz.), 88x170mm (3.5x6.7")
Vic's rating =       7   
Deb's rating =       7   
 
Tasting notes: Smooth and buttery with a tiny tang of citrus and a hint of slow-roasted almonds and walnuts.
origin = Honduras
 
Twenty-Four Blackbirds - 75% Wampusirpi
2024
Dominican Republic 68%
   68% cacao
Fair Trade Organic Dominican Cocoa Beans, Organic Sugar.
40g (1.41oz.), 53x125mm (2.1x4.9")
Vic's rating =        8  
Deb's rating =        8  
origin = Dominican Republic
 
Twenty-Four Blackbirds - Dominican Republic 68%
2014
Dominican Republic 73% (comments)
   73% cacao
Dominican cocoa beans, sugar.
14g (0.5oz.), 125x25mm (4.9x1")
Vic's rating =        8  
Deb's rating =         9  yum
 
A VERY small bar.
origin = Dominican Republic
 
Twenty-Four Blackbirds - Dominican Republic 73%
2011
Madagascar 75%
   75% cacao
Organic Malagasy cocoa beans, organic sugar.
40g (1.41oz.), 55x125mm (2.2x4.9")
Vic's rating =         9  yum
Deb's rating =         9  yum
origin = Madagascar
 
Twenty-Four Blackbirds - Madagascar 75%
2015
Palos Blancos 75%
   75% cacao
Organic Bolivian cocoa beans, organic sugar.
40g (1.41oz.), 55x125mm (2.2x4.9")
Vic's rating =         9  yum
Deb's rating =        8  
origin = Bolivia
 
Twenty-Four Blackbirds - Palos Blancos 75%
2015
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