Chocolate Bars -- Vendor

Rating	not rated
Web Site	The Meadow www.atthemeadow.com
Address	3731 N. Mississippi Ave, Portland, Oregon, USA
Map
Comments	none

Ben Tre, Vietnam 72% cacao 9th & Larkin: Cacao beans, cane sugar, cocoa butter.
May contain traces of nuts and milk.
70g (2.5oz.), 100x104mm (3.9x4.1")
Vic's rating = 7
Deb's rating = 8
origin = Vietnam

2019

Dominican Republic, Oko-Caribe 72% cacao 9th & Larkin: Cacao beans, cane sugar, cocoa butter.
May contain traces of nuts and milk.
70g (2.5oz.), 100x104mm (3.9x4.1")
Vic's rating = 7
Deb's rating = 7
origin = Dominican Republic

9th & Larkin - Dominican Republic, Oko-Caribe

2019

Tanzania, Kokoa Kamili (comments) 72% cacao 9th & Larkin: Cacao beans, cane sugar, cocoa butter.
May contain traces of nuts and milk.
70g (2.5oz.), 100x104mm (3.9x4.1")
Vic's rating = 8
Deb's rating = 8
origin = Tanzania

2019

Tien Giang, Vietnam 70% cacao 9th & Larkin: Cacao beans, cane sugar, cocoa butter.
May contain traces of nuts and milk.
70g (2.5oz.), 100x104mm (3.9x4.1")
Vic's rating = 8
Deb's rating = 7
origin = Vietnam

2019

Dark Chocolate 70% 70% cacao Antica Dolceria Bonajuto: Cocoa mass, sugar.
50g (1.76oz.), 52x138mm (2x5.4")
Vic's rating = 6
Deb's rating = 7

Antica Dolceria Bonajuto - Dark Chocolate 70%

2015

Dark Chocolate 80% 80% cacao Antica Dolceria Bonajuto: Cocoa mass, sugar.
50g (1.76oz.), 52x138mm (2x5.4")
Vic's rating = 5
Deb's rating = 6

Antica Dolceria Bonajuto - Dark Chocolate 80%

2015

Organic 70% Dark Chocolate - Origin: Belize (comments) 70% cacao Bixby & Co.: Organic cacao beans, organic cane sugar.
Prepared in a facility that also processes milk, tree nuts and peanut ingredients.
56g (2oz.), 100x165mm (3.9x6.5")
Vic's rating = 8
Deb's rating = 8
origin = Belize

Bixby & Co. - Organic 70% Dark Chocolate - Origin: Belize

2020

Organic 70% Dark Chocolate - Origin: Dominican Republic 70% cacao Bixby & Co.: Organic cacao beans, organic cane sugar.
Prepared in a facility that also processes milk, tree nuts and peanut ingredients.
56g (2oz.), 100x163mm (3.9x6.4")
Vic's rating = 7
Deb's rating = 7
origin = Dominican Republic

Bixby & Co. - Organic 70% Dark Chocolate - Origin: Dominican Republic

2020

Alto Piura Peru 75% 75% cacao Bonnat: Cacao, cacao butter, sugar.
100g (3.5153oz.), 153x75mm (6x3")
Vic's rating = 7
Deb's rating = not rated
variety = Criollo origin = Peru

2025

Les Sirènes Phillipines 75% 75% cacao Bonnat: Cacao, cacao butter, sugar.
100g (3.5oz.), 153x75mm (6x3")
Vic's rating = not rated
Deb's rating = not rated
origin = Philippines

2025

Criollo Dominican Cacao 72% 72% cacao Cacao Prieto: Organic single origin Dominican Criollo Cacao and Organic raw cane sugar.
Made in a facility that also processes nuts.
85g (3oz.), 154x80mm (6.1x3.1")
Vic's rating = 9
Deb's rating = 8
variety = Criollo origin = Dominican Republic

Cacao Prieto - Criollo Dominican Cacao 72%

2015

Cacao Nibs Dark Chocolate 72% (comments) 72% cacao Casa Bosques: Cacao nibs, organic cacao, organic coconut sugar.
Equipment is shared with tree nuts. Ingredient suppliers may share equipment that could result in trace amounts of dairy protein.
60g (2.12oz.), 155x83mm (6.1x3.3")
Vic's rating = 6
Deb's rating = 7
origin = Dominican Republic

Casa Bosques - Cacao Nibs Dark Chocolate 72%

2020

Soft 70% With Nibs 70% cacao Claudio Corallo: Cocoa, sugar, cocoa butter.
100g (3.53oz.), 60x150mm (2.4x5.9")
Vic's rating = 9
Deb's rating = 9
origin = São Tomé

2008

Cloudforest Balao / Ecuador (comments) 73% cacao Cocanú: Cacao and sugar.
28.35g (1oz.), 85x85mm (3.3x3.3")
Vic's rating = 9
Deb's rating = 8
origin = Ecuador

2015

73% Mexican Cacao from Comalcalco, Tabasco with Hibiscus Flowers (comments) 73% cacao Cuna de Piedra: Cacao beans, cane sugar, dried Hibiscus flowers.
Manufactured on equipment that processes wheat, milk, soy, peanuts, tree nuts and eggs.
60g (2.1oz.), 71x149mm (2.8x5.9")
Vic's rating = 5
Deb's rating = not rated
origin = Mexico

Cuna de Piedra - 73% Mexican Cacao from Comalcalco, Tabasco with Hibiscus Flowers

2020

Dominican Republic (comments) 72% cacao Dalloway: Organic cocoa bean, organic cane sugar.
70.87g (2.5oz.), 74x148mm (2.9x5.8")
Vic's rating = 7
Deb's rating = 6
origin = Dominican Republic

2019

Butuo, Liberia (comments) 70% cacao Dandelion: Cocoa beans and cane sugar.
Contains no dairy, gluten, nuts, or soy.
56g (2oz.), 68x145mm (2.7x5.7")
Vic's rating = 8
Deb's rating = 8
origin = Liberia

2015

Zorzal, Dominican Republic 70% (comments) 70% cacao Dandelion: Cocoa beans & cane sugar.
Contains no dairy, gluten, nuts, or soy.
56g (2oz.), 66x144mm (2.6x5.7")
Vic's rating = 9
Deb's rating = 10
origin = Dominican Republic

Dandelion - Zorzal, Dominican Republic 70%

2017

Vanuatu Malekula 78% Limited Release (comments) 78% cacao Dick Taylor Chocolate: Cacao, cane sugar.
Processed on shared equipment with milk, tree nuts, wheat, and peanuts.
57g (2oz.), 100x160mm (3.9x6.3")
Vic's rating = not rated
Deb's rating = not rated
origin = Republic of Vanuatu

Dick Taylor Chocolate - Vanuatu Malekula 78% Limited Release

2025

Lavande fine 60% cacao Dolfin: Cocoa mass, sugar, cocoa butter, lavender 1%, emulsifier: soy lecithin, natural vanilla flavouring.
Contains soy. May contain traces of milk, tree nuts, wheat and eggs.
70g (2.47oz.), 76x155mm (3x6.1")
Vic's rating = 8
Deb's rating = 8

2016

Javablond (comments) 70% cacao Domori: Cocoa mass, cane sugar.
Produced in a factory that handles nuts, milk proteins, lactose and soy lecithin.
25g (0.88oz.), 90x90mm (3.5x3.5")
Vic's rating = 10
Deb's rating = 7
variety = Criollo origin = Java

2008

Puertomar 75% cacao Domori: Cocoa mass, cane sugar.
Produced in a factory that handles nuts, milk proteins, lactose and soy lecithin.
25g (0.88oz.), 90x90mm (3.5x3.5")
Vic's rating = 9
Deb's rating = 7
variety = Criollo origin = Venezuela

2008

Good & Evil (comments) 72% cacao Éclat Chocolate: Organic Peruvian Pure Nacional cacao (cocoa mass 72%, cane sugar, cocoa butter), Peruvian Pure Nacional cacao nibs.
May contain trace allergens of nuts, dairy, and soy.
75g (2.6oz.), 88x191mm (3.5x7.5")
Vic's rating = 9
Deb's rating = 9
origin = Peru

2013

Kokoa Kamili Tanzania 100% (comments) 100% cacao Fossa: Organic cacao
Produced in a facility that processes nuts & dairy.
50g (1.76oz.), 85x119mm (3.3x4.7")
Vic's rating = not rated
Deb's rating = not rated
origin = Tanzania

2025

214 Madagascar 74% (comments) 74% cacao Fresco: Cocoa beans, cane sugar, cocoa butter.
Dairy free, nut free, soy free, gluten free.
45g (1.6oz.), 61x124mm (2.4x4.9")
Vic's rating = 9
Deb's rating = 8
origin = Madagascar

2013

Dark Milk Nicaragua 55% Cacao (comments) 55% cacao Friis Holm: Cacao beans, sugar, milk powder, cocoa butter.
100g (3.5oz.), 75x150mm (3x5.9")
Vic's rating = 9
Deb's rating = 9
origin = Nicaragua

Friis Holm - Dark Milk Nicaragua 55% Cacao

2015

Marañón (comments) 76% cacao Fruition Chocolate: Cocoa beans, cane sugar.
May contain traces of nuts and milk.
60g (2.12oz.), 83x173mm (3.3x6.8")
Vic's rating = 8
Deb's rating = 8
variety = Arriba Nacional origin = Peru

2015

Marañón 68% Dark Milk (comments) 68% cacao Fruition Chocolate: Cocoa beans, cane sugar, whole milk powder, cocoa butter.
[Ed: No allergen info given.]
81x166mm (3.2x6.5")
Vic's rating = 9
Deb's rating = 9
origin = Peru

Fruition Chocolate - Marañón 68% Dark Milk

2016

Nicalizo 77% Nicaragua (comments) 77% cacao Goodnow Farms: Cacao beans, organic sugar, cocoa butter.
May contain trace amounts of peanuts and tree nuts.
55g (1.94oz.), 70x150mm (2.8x5.9")
Vic's rating = 6
Deb's rating = 6
origin = Nicaragua

2019

Belize 73% 73% cacao GUS Chocolate: Organic cacao, organic whole cane sugar, that's it!
73.71g (2.6oz.), 71x145mm (2.8x5.7")
Vic's rating = 6
Deb's rating = 8
origin = Belize

2019

Dark 70% 70% cacao Mýzo: 70% Criolo (sic) and Trinitario cocoa of the Matina collection (Costa Rica), cocoa butter, sugar, vanilla.
80g (2.82oz.), 75x140mm (3x5.5")
Vic's rating = not rated
Deb's rating = not rated
variety = Criollo and Trinitario origin = Costa Rica

2025

65% Dark Chocolate Davao (comments) 65% cacao Malagos Chocolate: 65% cocoa liquor, 34.5% cane sugar, soy lecithin, cocoa butter, pure vanilla extract.
100g (3.53oz.), 79x168mm (3.1x6.6")
Vic's rating = 6
Deb's rating = 6
variety = Trinitario origin = Philippines

Malagos Chocolate - 65% Dark Chocolate Davao

2015

Ali'i Kula Lavender Dark Milk 60% 60% cacao mānoa: Cacao nibs, cane sugar, whole milk powder, cocoa butter & lavender.
This product is made in a facility that processes milk powder and tree nuts.
49.61g (1.75oz.), 160x65mm (6.3x2.6")
Vic's rating = 8
Deb's rating = 8
origin = Hawaii

mānoa - Ali'i Kula Lavender Dark Milk 60%

2015

Costa Rica 72% 72% cacao mānoa: Cacao, cane sugar & cocoa butter.
Made in a facility that processes milk & nuts.
56.7g (2oz.), 90x158mm (3.5x6.2")
Vic's rating = 8
Deb's rating = 9
origin = Costa Rica

2016

Ecuador Costa Esmeraldas 72% 72% cacao mānoa: Cacao, cane sugar & cocoa butter.
Made in a facility that processes milk & nuts.
56.7g (2oz.), 90x155mm (3.5x6.1")
Vic's rating = 7
Deb's rating = 7
origin = Ecuador

2017

Papua New Guinea 73% Intense 73% cacao Meurisse: Cocoa mass, cane sugar, cocoa butter, natural vanilla powder.
May contain traces of milk, soy, pistachio, almonds, walnuts, hazelnuts, macadamia nuts.
100g (3.52oz.), 100x200mm (3.9x7.9")
Vic's rating = not rated
Deb's rating = not rated
origin = Papua New Guinea

2025

60% Cocoa with essential Pine Tree Oil (comments) 60% cacao MilkBoy Swiss Chocolates: Cocoa mass, sugar, cocoa butter, vanilla pods, essential pine tree oil, emulsifier (sunflower lecithin).
May contain milk, hazelnuts, almonds and peanuts.
100g (3.5oz.), 86x188mm (3.4x7.4")
Vic's rating = 4
Deb's rating = 2

MilkBoy Swiss Chocolates - 60% Cocoa with essential Pine Tree Oil

2017

Camino Verde, Ecuador 70% (comments) 70% cacao Moiré: Organic cacao beans, organic date powder, organic cocoa butter.
Processed in a facility that also processes nuts.
55g (1.94oz.), 110x175mm (4.3x6.9")
Vic's rating = not rated
Deb's rating = not rated
origin = Ecuador

2025

Fazenda Camboa, Brazil 74% (comments) 74% cacao Moiré: Organic cacao beans, organic date powder, organic cocoa butter.
Processed in a facility that also processes nuts.
55g (1.94oz.), 110x175mm (4.3x6.9")
Vic's rating = not rated
Deb's rating = not rated
origin = Brazil

2025

Kokoa Kamili, Tanzania 68% (comments) 68% cacao Moiré: Organic cacao beans, organic date powder, organic cocoa butter.
Processed in a facility that also processes nuts.
55g (1.94oz.), 110x175mm (4.3x6.9")
Vic's rating = not rated
Deb's rating = not rated
origin = Tanzania

2025

Dreamy Dark Chocolate Moonstruck: Unsweetened chocolate, sugar, cocoa butter, soy lecithin (emulsifier), natural vanilla flavor.
Manufactured on shared equipment. May contain traces of milk, egg, wheat, soy, peanuts, sesame and tree nuts.
85g (3oz.), 74x170mm (2.9x6.7")
Vic's rating = not rated
Deb's rating = not rated

2025

70% Ghana (comments) 70% cacao Nathan Miller Chocolate: Single origin 70% dark chocolate (fair trade cacao, raw fair trade organic cane sugar, + organic cacao butter).
56g (2oz.), 80x170mm (3.1x6.7")
Vic's rating = 5
Deb's rating = 8
origin = Ghana

2017

72% Peru (comments) 72% cacao Nathan Miller Chocolate: Single origin 72% dark chocolate (organic cacao, raw fair trade organic cane sugar, + organic cacao butter).
56g (2oz.), 80x170mm (3.1x6.7")
Vic's rating = 7
Deb's rating = 7
origin = Peru

2017

Piaroa, Venezuela 60% (comments) 60% cacao Orinoco: Cacao bean, maple sugar, cacao butter.
Produced in a facility that processed tree nuts.
70g (2.46oz.), 110x200mm (4.3x7.9")
Vic's rating = not rated
Deb's rating = not rated
origin = Venezuela

2025

Bolivia 70% cacao Parliament Chocolate: Cacao and cane sugar.
53g (1.85oz.), 97x63mm (3.8x2.5")
Vic's rating = 8
Deb's rating = 10
origin = Bolivia

2015

Bolivia: Alto Beni (comments) 70% cacao Parliament Chocolate: Cacao and cane sugar.
48.1g (1.7oz.), 63x96mm (2.5x3.8")
Vic's rating = 10
Deb's rating = 10
origin = Bolivia

Parliament Chocolate - Bolivia: Alto Beni

2015

Dominican Republic: Öko Caribe (comments) 70% cacao Parliament Chocolate: Cacao and cane sugar.
48.1g (1.7oz.), 63x96mm (2.5x3.8")
Vic's rating = 9
Deb's rating = 9
origin = Dominican Republic

Parliament Chocolate - Dominican Republic: Öko Caribe

2015

Piura Dark Milk (comments) Patric: Cacao, cocoa butter, whole milk powder, organic cane sugar, sea salt.
Contains milk. May contain traces of peanuts and/or tree nuts due to shared equipment.
65g (2.3oz.), 92x187mm (3.6x7.4")
Vic's rating = 7
Deb's rating = 7

2016

80% Chuno (comments) 80% cacao Pitch Dark: Cacao, sugar, cocoa butter.
52.7g (1.86oz.), 58x138mm (2.3x5.4")
Vic's rating = 6
Deb's rating = 6
variety = Trinitario origin = Nicaragua

2015

80% Nicalizo (comments) 80% cacao Pitch Dark: Cacao, sugar, cocoa butter.
52.7g (1.86oz.), 58x138mm (2.3x5.4")
Vic's rating = 7
Deb's rating = 6
variety = Trinitario origin = Nicaragua

2015

Brut De São Tomé 75% cacao Pralus: São Tomé cocoa, chocolate, minimum 75% cocoa, sugar, pure cocoa butter, crushed cocoa beans.
160g (6.7oz.), 178x45mm (7x1.8")
Vic's rating = 8
Deb's rating = 8
origin = São Tomé

2008

Ecuador 60% Dark Milk (Guantupi) 60% cacao Pump Street Bakery: Cocoa beans, cane sugar, cocoa butter, milk powder.
Made in a bakery that uses dairy, gluten and nuts.
70g (2.46oz.), 125x186mm (4.9x7.3")
Vic's rating = 7
Deb's rating = 7
origin = Ecuador

Pump Street Bakery - Ecuador 60% Dark Milk (Guantupi)

2015

Ecuador 75% Hacienda Limon (comments) 75% cacao Pump Street Bakery: Cocoa beans, cane sugar and cocoa butter.
Made in a bakery that uses dairy, gluten and nuts.
70g (2.46oz.), 128x189mm (5x7.4")
Vic's rating = 7
Deb's rating = 6
origin = Ecuador

Pump Street Bakery - Ecuador 75% Hacienda Limon

2015

Gran Blanco 70% - Piura, Peru (comments) 70% cacao Qantu: Cocoa beans, cane sugar, cocoa butter.
60g (2.12oz.), 86x177mm (3.4x7")
Vic's rating = 7
Deb's rating = 7
origin = Peru

2019

Gran Blanco Piura, Pérou 70% (comments) 70% cacao Qantu: Organic cocoa beans, organic cane sugar, organic cocoa butter.
May contain traces of milk and nuts.
50g (1.76oz.), 85x175mm (3.3x6.9")
Vic's rating = not rated
Deb's rating = not rated
origin = Peru

2025

Morropón Piura, Pérou 70% (comments) 70% cacao Qantu: Cocoa beans, cane sugar, cocoa butter.
May contain: milk, nuts.
50g (1.76oz.), 85x175mm (3.3x6.9")
Vic's rating = not rated
Deb's rating = not rated
origin = Peru

2025

Morropón, 70% Piura, Péru (comments) 70% cacao Qantu: Cocoa beans, cane sugar, cocoa butter.
May contain traces of milk and nuts.
50g (1.76oz.), 87x176mm (3.4x6.9")
Vic's rating = 10
Deb's rating = 10
origin = Peru

2020

Kablon Phillippines 75% (comments) 75% cacao Ranger: Organic cacao, organic sugar.
Manufactured in a facility that uses gluten, milk, egg and tree nut ingredients.
32g (1.25oz.), 38x154mm (1.5x6.1")
Vic's rating = not rated
Deb's rating = not rated
variety = Criollo and Trinitario origin = Philippines

2025

Nord Northern Haiti 75% (comments) 75% cacao Ranger: Organic cacao, organic sugar.
Manufactured in a facility that uses gluten, milk, egg and tree nut ingredients.
32g (1.25oz.), 38x154mm (1.5x6.1")
Vic's rating = not rated
Deb's rating = not rated
origin = Haiti

2025

Piura Northern Peru 74% (comments) 74% cacao Ranger: Organic cacao, organic sugar.
Manufactured in a facility that uses gluten, milk, egg and tree nut ingredients.
32g (1.25oz.), 38x154mm (1.5x6.1")
Vic's rating = 7
Deb's rating = not rated
variety = Criollo origin = Peru

2025

Salitral Morropón Peru 75% (comments) 75% cacao Ranger: Organic cacao, organic sugar.
Manufactured in a facility that uses gluten, milk, egg, tree nuts & sesame ingredients.
32g (1.25oz.), 38x154mm (1.5x6.1")
Vic's rating = 6
Deb's rating = not rated
variety = Criollo origin = Peru

2025

Cacao Criollo Madagascar - Åkesson estate (comments) 71% cacao Rózsavölgyi Csokoládé: Organic cocoa beans, organic cane sugar, cocoa butter.
Produced in a factory that also handles nuts, oat and milk powder.
70g (2.46oz.), 110x112mm (4.3x4.4")
Vic's rating = 9
Deb's rating = 9
variety = Criollo origin = Madagascar

Rózsavölgyi Csokoládé - Cacao Criollo Madagascar - Åkesson estate

2015

Caramelised Lavender Flowers in Milk Chocolate with Star Anise 40% cacao Rózsavölgyi Csokoládé: Milk chocolate (cocoa beans, organic cane sugar, milk powder, cocoa butter, rapeseed-lecithin, vanilla), caramelised lavender flowers, star anise.
Produced in a factory that also handles nuts and oat.
70g (2.47oz.), 113x113mm (4.4x4.4")
Vic's rating = 7
Deb's rating = 9

Rózsavölgyi Csokoládé - Caramelised Lavender Flowers in Milk Chocolate with Star Anise

2016

Dominican Republic 70% (comments) 70% cacao Seahorse Chocolate: Cocoa beans & organic sugar.
57g (2oz.), 80x155mm (3.1x6.1")
Vic's rating = 6
Deb's rating = 6
origin = Dominican Republic

Seahorse Chocolate - Dominican Republic 70%

2020

Indonesia Ransiki 75% (comments) 75% cacao Seahorse Chocolate: Cocoa beans, organic sugar.
50g (1.75oz.), 80x150mm (3.1x5.9")
Vic's rating = not rated
Deb's rating = not rated
origin = Indonesia

Seahorse Chocolate - Indonesia Ransiki 75%

2025

Peru Tsirairi 70% (comments) 70% cacao Seahorse Chocolate: Cocoa beans, organic sugar.
50g (1.75oz.), 82x150mm (3.2x5.9")
Vic's rating = 7
Deb's rating = not rated
origin = Peru

2025

Trinidad 70% (comments) 70% cacao Seahorse Chocolate: Cocoa beans & organic sugar.
57g (2oz.), 80x155mm (3.1x6.1")
Vic's rating = 3
Deb's rating = 6
origin = Trinidad

2020

Vietnam 100% (comments) 100% cacao Seahorse Chocolate: Cocoa beans.
50g (1.75oz.), 82x150mm (3.2x5.9")
Vic's rating = not rated
Deb's rating = not rated
origin = Vietnam

2025

GranCacao 70% Ecuador Arriba (comments) 70% cacao Slitti: Cocoa mass, sugar, cocoa butter, grains of cocoa beans 3%, natural vanilla.
It does not contain soya lecithin.
100g (3.5oz.), 71x160mm (2.8x6.3")
Vic's rating = 7
Deb's rating = 7
variety = Arriba Nacional origin = Ecuador

2015

70% Ecuador (comments) 70% cacao Sol Cacao: Cacao and cane sugar.
52.7g (1.86oz.), 73x141mm (2.9x5.6")
Vic's rating = 8
Deb's rating = 8
origin = Ecuador

2017

70% Peru (comments) 70% cacao Sol Cacao: Cacao and cane sugar.
52.7g (1.86oz.), 73x141mm (2.9x5.6")
Vic's rating = 8
Deb's rating = 8
origin = Peru

2017

72% Madagascar (comments) 72% cacao Sol Cacao: Cacao and cane sugar.
52.7g (1.86oz.), 73x141mm (2.9x5.6")
Vic's rating = 7
Deb's rating = 8
origin = Madagascar

2017

Stone Ground Chiapan (comments) 75% cacao Taza Chocolate: Cacao beans (Chiapas, Mexico), organic cane sugar (Brazil), organic cocoa butter (Peru), organic whole vanilla beans (Costa Rica).
May contain traces of nuts. Dairy free - gluten free - soy free.
85g (3oz.), 120x75mm (4.7x3")
Vic's rating = 9
Deb's rating = 5
origin = Mexico

2008

Kona Hawaii 70% 70% cacao Valley Isle Chocolate: Cacao, organic cane sugar, organic cocoa butter.
Manufactured in a facility that also processes: milk, peanuts, tree nuts.
40g (1.41oz.), 100x100mm (3.9x3.9")
Vic's rating = not rated
Deb's rating = not rated
origin = Hawaii

2025

Oahu 70% 70% cacao Valley Isle Chocolate: Cacao, organic cane sugar, organic cocoa.
Manufactured in a facility that also processes: milk, peanuts, tree nuts.
40g (1.41oz.), 100x100mm (3.9x3.9")
Vic's rating = not rated
Deb's rating = not rated
origin = Hawaii

2025

Ua Hānai Orchards Hilo Hawaii 70% 70% cacao Valley Isle Chocolate: Cacao, organic cane sugar, organic cocoa butter.
Manufactured in a facility that also processes: milk, peanuts, tree nuts.
40g (1.41oz.), 100x100mm (3.9x3.9")
Vic's rating = not rated
Deb's rating = not rated
origin = Hawaii

Valley Isle Chocolate - Ua Hānai Orchards Hilo Hawaii 70%

2025

Kacinkoa Noir 85% 85% cacao Weiss: Cocoa, sugar, cocoa butter.
Your [sic] can find traces of nuts, eggs, cereals, soja and milk.
100g (3.5oz.), 78x160mm (3.1x6.3")
Vic's rating = 5
Deb's rating = 5

2008

Ecuador Balao 70% (comments) 70% cacao Woodblock Chocolate: Cacao, cane sugar.
Made in a room where nuts have been.
25g (0.88oz.), 28x104mm (1.1x4.1")
Vic's rating = 9
Deb's rating = 9
origin = Ecuador

2013

Peru Cajamarca 70% 70% cacao Woodblock Chocolate: Cacao, cane sugar.
Made in a room where nuts have been.
25g (0.88oz.), 29x105mm (1.1x4.1")
Vic's rating = 7
Deb's rating = 7
origin = Peru

Woodblock Chocolate - Peru Cajamarca 70%

2015

Trinidad Gran Couva 70% 70% cacao Woodblock Chocolate: Cacao, cane sugar.
Made in a room where nuts have been.
25g (0.88oz.), 29x105mm (1.1x4.1")
Vic's rating = 8
Deb's rating = 8
origin = Trinidad

Woodblock Chocolate - Trinidad Gran Couva 70%

2015

Venezuela Ocumare 70% (comments) 70% cacao Woodblock Chocolate: Cacao, cane sugar.
Made in a room where nuts have been.
25g (0.88oz.), 28x104mm (1.1x4.1")
Vic's rating = 8
Deb's rating = 9
origin = Venezuela

Woodblock Chocolate - Venezuela Ocumare 70%

2013