Chocolate Bars
Vendor - Chocolate Museum Cologne
show menu
hide menu
Welcome
|
Maker Logos
|
Wrappers
|
Excursions
|
Books
|
Feedback
|
administrator
All Bars (prose)
|
All Bars (grid)
|
Condensed View
|
Graphs
Love at First Bite
|
Vic's Favorite Bars
|
Debbie's Favorite Bars
|
Favorite Makers
|
Bean-to-Bar Makers
Pure
|
Almost Pure
|
Organic
|
Milk
|
No Soy
|
Non-standard
Links
-->
Online Purchase
|
Buy Direct
|
Vendors
|
Maker Web Sites
|
General Information
|
Reviews
Maker List
|
Ingredient List
|
Origin List
|
Vendor List
Find by
-->
Maker
|
Bar Name
|
Ingredient
|
Origin
|
Variety
|
Record ID
|
Query
ajax content
×
Chocolate Museum Cologne
ID: 30
Rating
⭐⭐⭐⭐⭐
Web Site
Chocolate Museum Cologne
www.schokoladenmuseum.de
Address
Am Schokoladenmuseum 1a, Cologne (Köln), Nordrhein-Westfalen, Germany
Map
Show Map
Comments
Excellent choice of chocolate in the shop; mediocre museum.
The following bars were purchased from this vendor:
Edelherb
85
% cacao
Berger
Cacao mass, sugar and cocoa butter. Emulsifier: soy lecithin and natural vanilla.
Es können Spuren von Schalenobst, Milch-eiweiß, Alkohol und Laktose vorhanden sein.
90g (3.17oz.), 125x125mm (4.9x4.9")
Vic's rating =
5
Deb's rating =
7
2010
Grenada 72%
(comments)
72
% cacao
Coppeneur
Cocoa mass, cane sugar, cocoa butter.
May contain traces of nuts, lactose and gluten.
50g (1.76oz.), 85x128mm (3.3x5")
Vic's rating =
8
Deb's rating =
8
variety =
Trinitario
origin =
Grenada
2010
Grenada Spices
72
% cacao
Coppeneur
Cocoa, cane sugar, cocoa butter, vanilla (1%), pepper (0.4%), cinnamon (0.4%), mace (0.2%), nutmeg (0.2%).
May contain traces of nuts, lactose and gluten.
50g (1.76oz.), 85x130mm (3.3x5.1")
Vic's rating =
7
Deb's rating =
7
variety =
Trinitario
origin =
Grenada
2008
Hacienda Iara
(comments)
72
% cacao
Coppeneur
Cocoa, cane sugar, cocoa butter.
May contain traces of nuts, lactose and gluten.
50g (1.76oz.), 85x130mm (3.3x5.1")
Vic's rating =
9
Deb's rating =
8
variety =
Arriba
origin =
Ecuador
2008
Jamaica
(comments)
72
% cacao
Coppeneur
Cocoa, cane sugar, cocoa butter.
May contain traces of nuts, lactose and gluten.
50g (1.76oz.), 85x130mm (3.3x5.1")
Vic's rating =
9
Deb's rating =
8
variety =
Trinitario
origin =
Jamaica
2008
Java
(comments)
72
% cacao
Coppeneur
Cocoa, cane sugar, cocoa butter.
May contain traces of nuts, milk and wheat.
50g (1.76oz.), 85x127mm (3.3x5")
Vic's rating =
7
Deb's rating =
7
variety =
Criollo
origin =
Indonesia
2007
Manavava
(comments)
72
% cacao
Coppeneur
Cocoa mass, cane sugar, cocoa butter.
May contain traces of nuts, lactose and gluten.
50g (1.76oz.), 85x148mm (3.3x5.8")
Vic's rating =
9
Deb's rating =
9
variety =
Trinitario
origin =
Madagascar
2010
Menavava
72
% cacao
Coppeneur
Cocoa, cane sugar, cocoa butter.
May contain traces of nuts, milk and wheat.
50g (1.76oz.), 85x127mm (3.3x5")
Vic's rating =
9
Deb's rating =
8
variety =
Trinitario
origin =
Madagascar
2007
Ocumare
72
% cacao
Coppeneur
Cocoa, cane sugar, cocoa butter.
May contain traces of nuts, milk and wheat.
50g (1.76oz.), 85x127mm (3.3x5")
Vic's rating =
8
Deb's rating =
4
variety =
Criollo
origin =
Venezuela
2007
Ocumare
(comments)
72
% cacao
Coppeneur
Cocoa mass, cane sugar, cocoa butter.
May contain traces of nuts, lactose and gluten.
50g (1.76oz.), 85x128mm (3.3x5")
Vic's rating =
9
Deb's rating =
8
variety =
Criollo
origin =
Venezuela
2010
Tabuna
(comments)
72
% cacao
Coppeneur
Cocoa, cane sugar, cocoa butter.
May contain traces of nuts, lactose and gluten.
50g (1.76oz.), 85x130mm (3.3x5.1")
Vic's rating =
9
Deb's rating =
7
variety =
Trinitario
origin =
New Guinea
2008
Tabuna Milk 52%
(comments)
52
% cacao
Coppeneur
Cocoa mass, whole milk powder, cocoa butter, cane sugar, natural vanilla.
May contain traces of nuts, lactose and gluten.
50g (1.76oz.), 85x128mm (3.3x5")
Vic's rating =
7
Deb's rating =
7
variety =
Trinitario
origin =
New Guinea
2010
Trinidad
(comments)
72
% cacao
Coppeneur
Cocoa, cane sugar, cocoa butter.
May contain traces of nuts, lactose and gluten.
50g (1.76oz.), 85x130mm (3.3x5.1")
Vic's rating =
7
Deb's rating =
8
variety =
Trinitario
origin =
Trinidad
2008
Uba Budo
(comments)
72
% cacao
Coppeneur
Cocoa, cane sugar, cocoa butter.
May contain traces of nuts, lactose and gluten.
50g (1.76oz.), 85x130mm (3.3x5.1")
Vic's rating =
8
Deb's rating =
8
variety =
Forastero
origin =
São Tomé
2008
Ecuador
52
% cacao
DreiMeister
Sugar, cacao mass, cacao butter, emulsifier: soya lecithin.
May contain traces of flat fruits, milk protein and gluten.
100g (3.5oz.), 80x160mm (3.1x6.3")
Vic's rating =
4
Deb's rating =
7
origin =
Ecuador
2007
Santo Domingo
71
% cacao
DreiMeister
Cacao mass, sugar, cacao butter, natural vanilla.
May contain traces of flat fruits, milk protein and gluten.
100g (3.5oz.), 80x160mm (3.1x6.3")
Vic's rating =
6
Deb's rating =
7
origin =
Santo Domingo
2007
Blended Papouasie
(comments)
60
% cacao
Galler
Cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla.
May contain traces of nuts, milk, eggs and gluten.
100g (3.5oz.), 70x150mm (2.8x5.9")
Vic's rating =
7
Deb's rating =
10
variety =
Forastero Arriba
origin =
New Guinea
2008
Chocolate Noir 70
70
% cacao
Galler
Cocoa paste, sugar, cocoa butter, emulsifier: soja lecithin, natural vanilla.
May contain traces of milk, nuts, hazelnuts, eggs, wheat.
100g (3.5oz.), 70x150mm (2.8x5.9")
Vic's rating =
8
Deb's rating =
10
2007
Grand Noir Bio Zartbitter 70%
70
% cacao
Gepa
Cocoa mass, Mascobado full cane sugar, cocoa butter, cocoa powder.
May contain traces of nuts, milk and wheat components.
100g (3.5oz.), 87x187mm (3.4x7.4")
Vic's rating =
7
Deb's rating =
6
2007
Premier Cru 88% With Cocoa Nibs
88
% cacao
Hachez
Cocoa beans, cocoa butter, cocoa powder, sugar, emulsifier soya lecithins, Bourbon vanilla.
May contain traces of nuts and milk.
100g (3.5oz.), 75x150mm (3x5.9")
Vic's rating =
4
Deb's rating =
3
2007
Wild Cocoa De Amazonas
70
% cacao
Hachez
Cacao beans, cane sugar, cacao butter, cocoa powder, emulsifier: soya lecithin, Bourbon vanilla.
May contain traces of nuts and milk.
100g (3.5oz.), 90x186mm (3.5x7.3")
Vic's rating =
7
Deb's rating =
6
2008
Bitter 70%
70
% cacao
Hamann
Cacao mass, sugar, cocoa powder, emulsifier: soy lecithin.
100g (3.53oz.), 155x78mm (6.1x3.1")
Vic's rating =
5
Deb's rating =
5
2010
77% Cacao
77
% cacao
Heilemann
Cocoa mass, sugar, cocoa powder (fat reduced), emulsifier: soya lecithin.
May contain traces of other oilseeds!
100g (3.5oz.), 85x165mm (3.3x6.5")
Vic's rating =
4
Deb's rating =
3
2007
Bejofo
72
% cacao
Hussel
Cocoa mass, cane sugar, cocoa butter.
All ingredients are from organic agriculture. May contain traces of nuts, wheat components and powdered milk traces.
80g (2.8oz.), 107x115mm (4.2x4.5")
Vic's rating =
7
Deb's rating =
6
origin =
Madagascar
2008
Edelbitter-Chocolade 77%
77
% cacao
Hussel
Cocoa mass, sugar, cocoa powder (fat reduced), emulsifier: soya lecithin.
May contain traces of other oilseeds!
100g (3.5oz.), 80x160mm (3.1x6.3")
Vic's rating =
4
Deb's rating =
2
2007
Iara 72%
72
% cacao
Hussel
Cocoa mass, cane sugar, cocoa butter.
May contain traces of nuts, wheat components and powdered milk traces.
80g (2.8oz.), 107x128mm (4.2x5")
Vic's rating =
8
Deb's rating =
6
variety =
Arriba
origin =
Ecuador
2007
67% Cacao
(comments)
67
% cacao
Lauenstein
Cocoa solids, sugar, cocoa butter, emulsifier: soya lecithin.
May contain traces of other oil seeds and milk products.
80g (2.8oz.), 91x180mm (3.6x7.1")
Vic's rating =
7
Deb's rating =
7
variety =
Criollo
origin =
Venezuela
2008
67% Minze (Mint)
(comments)
67
% cacao
Lauenstein
Cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, 0.2% mint oil, 0.12% mint leaves.
May contain traces of other oil seeds and milk constituents.
80g (2.8oz.), 90x180mm (3.5x7.1")
Vic's rating =
8
Deb's rating =
8
variety =
Criollo
origin =
Venezuela
2010
75% Cacao
(comments)
75
% cacao
Lauenstein
Cocoa solids, sugar, cocoa butter, emulsifier: soya lecithin.
May contain traces of other oil seeds and milk products.
80g (2.8oz.), 91x180mm (3.6x7.1")
Vic's rating =
7
Deb's rating =
6
variety =
Criollo
origin =
Venezuela
2008
85% Cacao
(comments)
85
% cacao
Lauenstein
Cocoa solids, sugar, cocoa butter, emulsifier: soya lecithin.
May contain traces of other oil seeds and milk products.
80g (2.8oz.), 90x180mm (3.5x7.1")
Vic's rating =
6
Deb's rating =
6
2010
Saure Früchte Schwarze Johannisbeere
40
% cacao
Lindt
Sugar, cacao mass, cacao butter, yogurt powder (9%), skim milk powder, butter fat, glucose syrup, cream powder, black currant juice concentrate (1%), flavouring, emulsifier: soya lecithin, lemon juice concentrate.
May contain traces of hazelnuts and almonds.
125g (4.4oz.), 87x190mm (3.4x7.5")
Vic's rating =
4
Deb's rating =
5
2007
Papua New Guinea No. 1 With Orange
72
% cacao
Sarotti
Cocoa mass, sugar, candied orange peel (orange peel, sugar, dextrose), emulsifier: soya lecithin, flavour vanilla.
May contain traces of nuts, peanuts, milk solids, gluten.
100g (3.5oz.), 90x190mm (3.5x7.5")
Vic's rating =
5
Deb's rating =
8
origin =
New Guinea
2007
Santo Domingo No. 1
(comments)
85
% cacao
Sarotti
Cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, flavour vanilla.
May contain traces of nuts, peanuts, milk solids, gluten.
100g (3.5oz.), 90x190mm (3.5x7.5")
Vic's rating =
5
Deb's rating =
5
origin =
Santo Domingo
2007
Sao Thomé No. 1
75
% cacao
Sarotti
Cocoa mass, sugar, cocoa kernel, emulsifier: soya lecithin.
May contain traces of nuts, peanuts, milk solids, gluten.
100g (3.5oz.), 90x190mm (3.5x7.5")
Vic's rating =
7
Deb's rating =
7
origin =
São Tomé
2007
Ecuador
70
% cacao
Stainer
Ecuador cocoa mass, sugar, cocoa butter, flavour: natural vanilla, emulsifier: soya lecithin.
May contain traces of nuts and milkprotein.
50g (1.76oz.), 58x130mm (2.3x5.1")
Vic's rating =
6
Deb's rating =
6
origin =
Ecuador
2007
Papua Guinea
64
% cacao
Stainer
Papua Guinea cocoa mass, sugar, cocoa butter, flavour: natural vanilla, emulsifier: soya lecithin.
May contain traces of nuts and milkprotein.
50g (1.76oz.), 58x130mm (2.3x5.1")
Vic's rating =
6
Deb's rating =
5
origin =
New Guinea
2007
Perù
65
% cacao
Stainer
Perù cocoa mass, sugar, cocoa butter, flavour: natural vanilla, emulsifier: soya lecithin.
May contain traces of nuts and milkprotein.
50g (1.76oz.), 58x130mm (2.3x5.1")
Vic's rating =
8
Deb's rating =
8
origin =
Peru
2007
Santo Domingo
75
% cacao
Stainer
Santo Domingo cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, flavour: natural vanilla.
May contain traces of nuts and milkprotein.
50g (1.76oz.), 58x130mm (2.3x5.1")
Vic's rating =
7
Deb's rating =
7
origin =
Santo Domingo
2007
Venezuela
70
% cacao
Stainer
Venezuela cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, flavour: natural vanilla.
May contain traces of nuts and milkprotein.
50g (1.76oz.), 58x130mm (2.3x5.1")
Vic's rating =
7
Deb's rating =
8
origin =
Venezuela
2007
Schogetten Halbbitter
50
% cacao
Trumpf
Sugar, cacao mass, cacao butter, butter fat, emulsifier: soya lecithin, flavouring.
May contain traces of peanuts, nuts, gluten, eggs and milk protein.
100g (3.5oz.), 155x70mm (6.1x2.8")
Vic's rating =
4
Deb's rating =
5
2007
https://www.ceder.net/chocolate/vendor_viewsingle.php -- Copyright © 2024
Vic Ceder
. All Rights Reserved.
full URL