| Welcome | Maker Logos | Wrappers | Excursions | Books | Feedback | administrator |
| All Bars (prose) | All Bars (grid) | Condensed View | Graphs |
| Love at First Bite | Vic's Favorite Bars | Debbie's Favorite Bars | Favorite Makers | Bean-to-Bar Makers |
| Pure | Almost Pure | Organic | Milk | No Soy | Non-standard |
| Links --> Online Purchase | Buy Direct | Vendors | Maker Web Sites | General Information | Reviews |
| Maker List | Ingredient List | Origin List | Vendor List |
| Find by --> Maker | Bar Name | Ingredient | Origin | Variety | Record ID | Query |
 | Los Anconès 73% |  |
| Maker | |
| Percent Cacao | 73 |
| Ingredients | Cocoa from plantation Los Anconès (Dominican Republic), cane sugar, cocoa butter. cacao butter, cacao mass, cane sugar |
| Allergen Info | Product made in a workshop using: shelled tree nuts, milk and gluten. |
| Weight | 70g (2.46oz.) |
| Size | 80 x 160mm (3.1 x 6.3") |
| Purchased From | |
| Year Purchased | 2026 |
| Maker Comments | Tasting notes: Liquorice stick and raw cocoa, tangy notes, points of green olive, hints of raisins, dried apricots. |
| Comments | Purchased in a boulangerie/patisserie in Aix-en-Provence, France. |
| Reviews | |
| Vic's Rating | not rated |
| Deb's Rating | not rated |
| Variety | |
| Origin |  Dominican RepublicThe Dominican Republic is a country on the island of Hispaniola, part of the Greater Antilles archipelago in the Caribbean region. |
