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| Amber 36% |
| Maker | |
| Percent Cacao | 36 |
| Ingredients | Sugar, cocoa butter, milk powder, vanilla, Emulsifier: soya lecithin. cacao butter, cane sugar, soy lecithin (E322), vanilla, whole milk powder |
| Allergen Info | May contain traces of nuts and egg. |
| Weight | 60g (2.11oz.) |
| Size | 68 x 185mm (2.7 x 7.3") |
| Purchased From | Summerbird Aalborg, Denmark |
| Year Purchased | 2016 |
| Maker Comments | Taste profile: Deep caramel with a hint of creme brulé. |
| Comments | |
| Reviews | |
| Vic's Rating | 4 4 |
| Deb's Rating | 5 5 |
| Variety | Forastero and Trinitario |
| Origin | Dominican RepublicThe Dominican Republic is a country on the island of Hispaniola, part of the Greater Antilles archipelago in the Caribbean region. |



