| Vila Gracinda 67% |
| Maker | |
| Percent Cacao | 67 |
| Ingredients | Cocoa from origin plantation 'Vila Gracinda', sugar, cocoa butter, Bourbon vanilla pod. cacao butter, cacao mass, cane sugar, vanilla |
| Allergen Info | May contain traces of shelled tree nuts, milk and gluten. |
| Weight | 2.46g (70oz.) |
| Size | 80 x 160mm (3.1 x 6.3") |
| Purchased From | Draeger's Los Altos, CA |
| Year Purchased | 2016 |
| Maker Comments | The birthplace of African cocoa in the 19th century, the island of São Tomé lies on the equator, of Central Africa. The cocoa beans grown on luxuriant, volcanic soil in a marine climate, are exclusively sun-dried. They make this highly aromatic chocolate, whose exceptionally long taste combines toasted, spicy and herbaceous notes. |
| Comments | |
| Reviews | |
| Vic's Rating | 7 7 |
| Deb's Rating | 9 9 |
| Variety | |
| Origin | São Tomé The Democratic Republic of São Tomé and Príncipe is an island nation in the Gulf of Guinea, off the western equatorial coast of Africa consisting of two islands: São Tomé and Príncipe. |
| Wrapper History |