Chocolate Bars
ICA Selection Natra Saint-Etienne Chocolat Noir 72% - (Miscellaneous)
(72% cacao)
 | ICA Selection Natra Saint-Etienne Chocolat Noir 72% |  |
| Maker | |
| Percent Cacao | 72 |
| Ingredients | Cacao mass, sugar, cacao butter, fat-reduced cocoa powder, emulsifier (soyalecithin). cacao butter, cacao mass, cocoa powder, soy lecithin (E322) |
| Allergen Info | May contain traces of milk, gluten, egg, almonds, hazelnuts, pecans, pistachios, Macadamia nuts. |
| Weight | 100g (3.5oz.) |
| Size | 88 x 183mm (3.5 x 7.2") |
| Purchased From | Sweden Sweden |
| Year Purchased | 2016 |
| Maker Comments | Natra Saint-Etienne has manufactured fine dark chocolate in France since 1906, with beans from many different parts of the world. For this chocolate, they have chosen cocoa beans from the Dominican Republic, a country that produces beans with a unique character. This chocolate gets an intense, distinctive flavor thanks to its botanical pluralism. That is why we selected it for ICA Selection. |
| Comments | |
| Reviews | |
| Vic's Rating | 6 6 |
| Deb's Rating | 5 5 |
| Variety | |
| Origin | Dominican Republic The Dominican Republic is a country on the island of Hispaniola, part of the Greater Antilles archipelago in the Caribbean region. |
