Chocolate Bars
La Masica 75% - (Rogue)
(75% cacao)
 | La Masica 75% |  |
| Maker | Rogue USA (Three Rivers, Massachusetts) |
| Percent Cacao | 75 |
| Ingredients | 75% cacao La Masica, Honduras, 25% organic cane sugar Green Cane Project, Brazil. cacao mass, cane sugar |
| Allergen Info | No soy, nuts, wheat, dairy. |
| Weight | 60g (2.12oz.) |
| Size | 85 x 186mm (3.3 x 7.3") |
| Purchased From | Chocolate Maya Santa Barbara, CA |
| Year Purchased | 2016 |
| Maker Comments | Profile: grapefruit, apricot, rye bread. La Masica is a farm operated by Fundación Hondureña de Investigación Agícola (FHIA), a nonprofit agricultural organization in Honduras. The farm functions primarily as a gene bank for the surrounding area and a research center with some small commercial production. Recently, Dan O'Doherty, a cacao expert based in Hawaii, partnered with the La Masica team to improve the farm's post-harvest processing, thereby doubling the price the cacao demands. The result of this collaboration speaks for itself. The raw material is beautifully processed. The flavor is a deep, complex mix of citrus, floral fruit, spicy dark rye break, and chocolate base flavors. This bar was made possible by the generous engagement of our loyal customers, whose pre-orders helped raise funds for buying the beans and packaging. We hope you enjoy it. |
| Comments | |
| Reviews | |
| Vic's Rating | 9  9  |
| Deb's Rating | 8 8 |
| Variety | |
| Origin | Honduras The Republic of Honduras is in Central America bordered by Guatemala, El Salvador and Nicaragua. |
