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| Find by --> Maker | Bar Name | Ingredient | Origin | Variety | Record ID | Query |
 | Noir Andoa |  |
| Maker | |
| Percent Cacao | 70 |
| Ingredients | Cocoa beans, cane sugar, cocoa butter, emulsifier: soya lecithin. cacao butter, cacao mass, cane sugar, soy lecithin (E322) |
| Allergen Info | This product may contain traces of nuts, milk and egg proteins, gluten and peanut. |
| Weight | 70g (2.46oz.) |
| Size | 66 x 160mm (2.6 x 6.3") |
| Purchased From | Salling Aalborg, Denmark |
| Year Purchased | 2015 |
| Maker Comments | This Grand Cru heats the palate with refreshing and powerful bitter-sweetness developing into shades of freshness swirling the whole tasting experience. |
| Comments | |
| Reviews | |
| Vic's Rating | 7 7 |
| Deb's Rating | 8 8 |
| Variety | |
| Origin | |
| Wrapper History |  2015 Vic's rating = 7 Deb's rating = 8  2013 Vic's rating = 6 Deb's rating = 8 |
