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1044 records
= recommended
= favorite
= bean-to-bar
= love-at-first-bite
10-February-2012 00:52
365 Organic (Whole Foods)
Organic Swiss Dark Chocolate
52% 6:6
Al Nassma
Arabia
36% 0:0
Camel Milk Chocolate 70%
70% 8:8
Dates
31% 5:5
Alce Nero
Costa Rica Con Fave di Cacao 80%
80% 5:7
Alter Eco
Dark Blackout
85% 6:4
Dark Mint
61% 5:7
Dark Velvet
46% 6:5
Amadeo (EDBOL)
Dark Chocolate
40% 6:8
Amano
Chuao
70% 9:9
Cuyagua
70% 0:0
Dos Rios
70% 9:8
Guayas
70% 8:8
Jembrana
70% 8:10
Jembrana Milk Chocolate
30% 6:8
Madagascar
70% 9:9
Montanya
70% 8:9
Morobe
70% 0:0
Ocumare
70% 9:8
Ocumare Milk Chocolate
30% 6:8
Amatller
Chocolate Negro 70% Cacao Ecuador
70% 6:5
Chocolate Negro 70% Cacao Ghana
70% 7:7
Extra Fine Dark Chocolate 70%
70% 4:6
Amazilia
Chocolate Con Almendras
75% 5:5
Chocolate Con Leche y Arroz
75% 5:5
Amedei
9
75% 10:10
Chuao 70%
70% 0:10
Mono Origine Ecuador
70% 8:10
Mono Origine Grenada
70% 9:9
Mono Origine Jamaica
70% 9:8
Mono Origine Madagascar
70% 10:8
Mono Origine Trinidad
70% 8:7
Mono Origine Venezuela
70% 8:8
Porcelana
70% 9:8
Toscano Black 63%
63% 8:8
Toscano Black 66%
66% 8:9
Toscano Black 70%
70% 8:8
Toscano Blond
63% 5:6
Toscano Red
70% 6:7
Andre's
Arriba 72%
72% 7:4
Madagascar 64%
64% 6:7
Maracaibo 65%
65% 6:6
Antica Dolceria Bonajuto
Cardamomo
65% 8:10
Arko
Arriba 70%
70% 7:7
Caracas Milk Chocolate 43%
43% 5:5
Los Rios 59%
59% 7:6
Madagaskar Milk Chocolate 39%
39% 4:5
Papua Milk Chocolate 35%
35% 4:5
São Tomé 75%
75% 6:6
Special 85%
85% 5:6
Tobago
75% 6:6
Artisan du Chocolat
Carenero
100% 3:1
Carupano
70% 9:9
Dominican Republic
72% 8:7
Java
72% 8:5
Los Ancones
67% 10:9
Madagascar
80% 8:7
Madong
70% 7:8
Organic Dark 70%
70% 9:8
Origin Madagascar
64% 8:10
Origin Venezuela
72% 8:6
Askinosie
Cortés, Honduras
70% 8:7
Davao
77% 8:8
Malted Moo Moo
55% 7:7
San Jose Del Tambo
70% 8:9
San Jose Del Tambo Nibble Bar
70% 7:10
Soconusco
75% 7:6
Soconusco 52% Dark Milk Chocolate
52% 7:6
Tenende, Tanzania
72% 7:7
Zingerman's el Rústico
70% 8:9
Astor
Black And Tan
0% 4:6
Orange Peel and Cacao Nibs
0% 6:8
B.T. McElrath
Dark Chocolate
70% 6:7
Babaevskiy
Dark Chocolate 75%
75% 5:7
Baratti & Milano
Ciccolato Extra Fondente 50%
50% 5:8
Ciccolato Extra Fondente Amaro 70%
70% 7:9
Ciccolato Finissimo Al Latte 30%
30% 4:4
I Grandi Cru Del Cacao Ghana 65%
65% 8:8
Baron
Dark
45% 5:8
Berger
Edelherb
85% 5:7
Bernard Castelain
Aux Eclats de Feves de Cacao
71% 6:8
Equateur
70% 7:6
Intense 77%
77% 5:6
Macaïbo
70% 7:8
St Domingue
67% 6:7
Tanzanie
75% 6:7
Tradition 71%
71% 8:8
Bissinger's
Dark Rainforest Chocolate 75%
75% 4:6
Bittersweet Origins
Ankasa
70% 8:7
Bocas del Toro
75% 8:5
Hapa Nibby Bar
70% 8:9
Ocumare 78%
78% 6:4
Puerto Plata
75% 7:7
Sambirano
70% 8:9
Singaraja
75% 7:7
Black Mountain Chocolate
Tasting Drops: Carenero Superior
70% 7:7
Tasting Drops: La Campesina Co-op
70% 7:5
Tasting Drops: La Red Cooperative
70% 8:7
Blanxart
Chocolate a la Taza
0% 6:9
Chocolate con Leche
33% 6:9
Chocolate Negro
62% 8:9
Chocolate Negro (large)
65% 5:8
Chocolate Negro con Almendras
62% 6:7
Dark Chocolate 60% with Orange
60% 5:6
Dark Chocolate 85% with Nibs
85% 4:2
Milk Chocolate With Hazelnuts
33% 4:6
Bloomsberry & Co.
Emergency
0% 2:4
Bonnat
Équateur
75% 8:9
Apotequil "Variété Porcelana"
75% 9:9
Asfarth
65% 5:6
Cacao Cusco
75% 8:7
Cacao real del Xoconuzco
75% 10:8
Ceylan
75% 9:8
Chuao
75% 9:4
Cuba
75% 8:8
Haïti
75% 8:7
Hacienda El Rosario
75% 8:5
Jamaïque
75% 9:7
Java
65% 7:7
Libânio
75% 8:8
Madagascar
75% 8:7
Marfil de Blanco
75% 8:7
Piura Blanco
75% 9:7
Porcelana
75% 10:10
Puerto Cabello
75% 8:8
Surabaya
65% 5:6
Trinité
75% 8:8
Bovetti
Dark Chocolate
73% 6:7
Bristol Farms
Dark Chocolate with Lime
70% 7:6
Cacao Atlanta
Love Bar Hispaniola Straight Up
75% 7:7
Love Bar Patanemo Straight Up
75% 7:7
Cacao Sampaka
Chocolate Negro 70%
70% 7:10
Venezuela 71%
71% 7:9
Cachet
Costa Rica 71%
71% 5:7
Ecuador Milk Chocolate 43%
43% 5:7
Peru 64%
64% 6:7
Uganda 80%
80% 6:7
Vanuata Milk Chocolate 44%
44% 4:7
Cadbury
1848: Noir 86%
86% 3:3
Old Gold Roast Almond
45% 3:5
Old Jamaica Rum 'N' Raisins
45% 6:7
Café Tasse
Extra Noir 77%
77% 7:6
Noir
54% 7:7
Noir Cannelle
54% 7:7
Noir Pépites de Cacao
54% 8:8
Orange
54% 5:7
Caffarel
Bitter Chocolate 57%
57% 6:6
Bitter Chocolate 70%
70% 5:5
Extra Bitter
72% 7:8
Cailler
Frigor Noir
46% 3:3
Caley's
Classic Luxury Dark Chocolate
0% 5:7
Marching
70% 6:8
Caoni
Esmeraldas
77% 7:6
Los Rios
55% 7:7
Côte d'Or
Cocoa Nibs 70%
70% 7:7
Fondant Puur
48% 6:7
Noir de Noir
56% 6:6
Noir Orange
0% 4:7
Pistache Noir 70%
70% 3:4
Charlemagne
Plain Bio Organic
72% 7:6
Charles
Caramelized Rice Krispies
41% 4:6
Chchukululu
Arriba Dark Chocolate
75% 8:6
ChoclatiQue
Colombian Bittersweet 65%
65% 5:7
Ecuadorean Bittersweet 65%
65% 6:7
Madagascar Bittersweet 65%
65% 6:7
Peruvian Bittersweet 65%
65% 6:7
Venezuelan Bittersweet 65%
65% 5:7
Choco Suisse Import
Génépi de Savoie
56% 2:2
Choco-Lina
Dark Chocolate with Sheep's Milk
70% 3:3
Chocolat Frey AG
Mountain Superior
72% 6:6
Chocolat Moderne
Kashmir Spice
51% 5:7
Red Fruits
65% 6:7
Chocolat Stella
Ecuador
65% 7:7
Noir 60% Baobab Fruits
60% 3:7
Noir 75%
75% 6:4
Chocolate Decadence
Pure Dark
70% 5:3
Chocolates Para Ti
Amargo 57%
57% 2:4
Amargo Intense 75%
75% 3:6
Semiamargo 46%
46% 4:5
Chocolatour
Dominican Republic 2005
70% 8:8
Dominican Republic 2007
70% 8:6
Ecuador 2007
72% 7:7
Grenada 2005
60% 8:9
Grenada 2007
60% 8:8
Java Milk Chocolate 2005
33% 5:7
São Tomé 2005
70% 8:7
Tanzania 2005
76% 9:8
Tanzania 2007
76% 8:7
Chocolats Olivier
Madagascar
65% 7:7
Saõ Tomé
70% 8:8
Tanzanie
75% 8:8
Chocolove
Cherries & Almonds in Dark Chocolate
55% 4:7
Chilies & Cherries in Dark Chocolate
55% 4:8
Dark 55%
55% 7:7
Dark Chocolate 61%
61% 6:6
Dark Chocolate 73%
73% 5:4
Extra Strong Dark
77% 5:6
Holiday
55% 4:8
Orange Peel in Dark Chocolate
55% 2:4
Rich Dark
65% 5:5
Strong Dark 70%
70% 6:6
Toffee & Almonds in Milk Chocolate
33% 2:4
ChocoVic
Guaranda
71% 8:8
Guyave
71% 8:7
Kendari
60% 6:6
Maragda
70% 8:8
Ocumare
71% 7:7
Tarakan
75% 7:7
Christopher Elbow
No. 1 Dark 70
70% 5:7
Chuao
Caracas
60% 4:7
Chinita Nibs
60% 8:9
Choroní
61% 7:7
Chuao Origins 77%
77% 9:5
Chuspa
41% 5:8
Earl Grey
41% 5:8
Todasana
74% 7:7
Claudio Corallo
75%
75% 8:7
80%
80% 9:9
Chocolate Laranja
0% 7:8
Sablé 80% Napolitains
80% 9:8
Soft
73.5% 8:8
Soft 70% With Nibs
70% 9:9
Cocanú
Fauno 69%
69% 8:8
Helvetic 71%
71% 9:8
Cocoa Pete's
Berry Berry Dangerous
61% 7:8
Maltimus Maximus
36% 7:7
Nuts So Serious
36% 5:6
Coppeneur
Chuao
70% 10:10
Cru de Cao République de Madagascar 70%
70% 0:0
Cru de Cao República del Ecuador 55%
55% 0:0
Cru de Cao Republic of Ghana 72%
72% 0:0
Grenada 72%
72% 8:8
Grenada Spices
72% 7:7
Hacienda Iara
72% 9:8
Hacienda Iara Milk Chocolate
62% 8:7
Jamaica
72% 9:8
Java
72% 7:7
Java Milk Chocolate
62% 7:8
Manavava
72% 9:9
Ocumare
72% 9:8
Tabuna
72% 9:7
Tabuna Milk 52%
52% 7:7
Trinidad
72% 7:8
Uba Budo
72% 8:8
Countrywide Gourmet Network
Lights Of Brussels
72% 4:3
Cuorenero
Brut with Bee's Pollen
64% 6:7
Nativo Bolivia 70%
70% 8:9
Smoked Chocolate (with smoked figs)
64% 8:6
Dagoba
Brasilia
37% 2:5
Conacado 73%
73% 7:7
Dark 59%
59% 6:6
Eclipse
87% 0:2
Energy
74% 6:7
Hazelnut
37% 5:7
Lavender
59% 6:7
Lavender Blueberry
59% 6:8
Lemon Ginger
68% 6:6
Lime
59% 7:6
Los Rios
68% 10:8
Milagros
68% 8:8
Milk
37% 8:9
Mint
59% 8:8
Mon Cherri
72% 5:2
New Moon
74% 7:5
Nibs
68% 6:5
Pacuare
68% 7:0
Prima Materia 100%
100% 2:1
Sambirano
65% 9:8
Super Fruit
74% 4:6
Xocolatl
74% 5:4
Damazônia
Amargo com frutas da Amazônia sabores Sortidos
72% 5:6
Dandelion
Mantuano, Venezuela 2010 Harvest
70% 0:0
Sambirano, Madagascar June 2011 Harvest
70% 0:0
Upala, Costa Rica 2010 Harvest
70% 0:0
De Heer (Baronie)
Chocolade Reep Extra Puur
70% 5:4
Chocolade Reep Puur
48% 4:4
De Vries
Costa Rica 77%
77% 9:10
Costa Rica 80%
80% 10:8
Costa Rica 84%
84% 8:7
Dominican Republic 77%
77% 9:10
Dominican Republic 80%
80% 10:8
Dick Taylor Chocolate
70% Ecuador
70% 0:0
74% Dominican Republic
74% 10:8
75% Venezuela
75% 0:0
Divine
70% Dark Chocolate
70% 6:6
Fruit And Nut Dark Chocolate
68% 3:4
Mint Dark Chocolate
70% 6:7
Dole
Waialua Estate 70%
70% 8:8
Dolfin
À la Cannelle de Ceylan
52% 7:8
À L'Anis Vert
52% 7:7
Au Lait au Thé Vert Sencha du Japon
32% 4:4
Lavande Fine De Haute-Provence
52% 8:8
Lavender From Haute Provence
60% 8:9
Noir 70% de Cacao
70% 8:5
Noir 70% de Cacao aux Éclats de Fèves de Cacao
70% 8:7
Noir 88% de Cacao
88% 5:3
Noir au Gingembre Frais
52% 7:7
Noir au Poivre Rose
52% 6:6
Noir au Thé Earl Grey
52% 8:7
Noir aux Écorces d'Oranges Confites
52% 6:6
Noir aux Feuilles de Menthe
52% 7:7
Domori
Apurimac
70% 10:10
Blend No. 1
78% 9:8
Cacao Arriba
70% 8:8
Cacao Sambirano
70% 9:10
Canoabo
70% 7:6
Carenero Superior
70% 9:8
Carupano
70% 7:4
Crystal
90% 7:2
Ecuador
70% 9:10
Granella
60% 8:6
Green
73% 5:5
Ilblend
70% 7:8
Javablond
70% 10:7
Madagared
70% 10:9
Madagascar
70% 8:8
Porcelana
70% 9:9
Puertofino
70% 7:6
Puertomar
75% 8:8
Rio Caribe
70% 9:8
Sur Del Lago Clasificado
70% 6:3
Teyuna
70% 10:8
Vanilla
65% 8:6
Don Puglisi
Bergamotto
45% 8:7
Cioccolata Modicana
45% 6:5
Donna Elvira
Cioccolata Modicana
50% 7:9
Dove
Extra Dark Chocolate
63% 4:4
Dream Chocolate
Extreme Dark
75% 6:3
Lavender Dark
66% 8:8
Oregon Lavender Festival Dark Lavender Chocolate
55% 7:8
DreiMeister
Ecuador
52% 4:7
Santo Domingo
71% 6:7
Droste
Extra Dark 72% Barettini
72% 6:4
Duffy's
Corazon Del Ecuador
72% 9:8
Star Of Ecuador
70% 7:7
Star Of Peru
70% 8:7
El Ceibo
Fine Dark Chocolate 75%
75% 0:0
Heritage Cocoa Beans 75%
75% 8:8
El Rey
Apamate
73.5% 8:5
Bucare
58.5% 8:7
Caoba
41% 6:8
Cariaco
60.5% 7:9
Gran Saman
70% 7:6
Macuro
70% 6:9
Mijao
61% 6:7
Endangered Species
Baby Koala Bar
70% 6:6
Baby Puffin Bar
52% 6:7
Dark And White Chocolate Blend
47% 5:6
Dark Chocolate with Hazelnut Toffee
70% 7:4
Dark Chocolate with Tangerine Essence
70% 3:7
Eco-Rounds
60% 7:4
Extreme Dark Chocolate 88%
88% 3:3
Intense Dark Chocolate With Cacao Nibs
72% 5:5
Milk Chocolate With Cherries
52% 4:4
Milk Chocolate With Pecan Praline
52% 4:6
Milk Chocolate with Rice Crisp
52% 4:7
Organic Dark Chocolate with Cacao Nibs, Yacon & Açaí
70% 4:6
Organic Smooth Dark Chocolate
70% 5:6
Smooth Dark Chocolate
70% 5:5
Smooth Milk Chocolate
52% 4:7
The Chimpanzee Bar
72% 6:6
The Grizzly Bar
70% 3:5
The Rainforest Bar
70% 5:7
The Sea Turtle Bar
70% 4:5
Equal Exchange
Extra Dark Panama 80%
80% 5:3
Mint
67% 6:6
Organic Very Dark Chocolate
71% 4:3
With Pure Cocoa Nibs
68% 6:7
Escazú
Ezca Single Origin Carenero, Venezuela 81%
81% 7:6
Ezca Single Origin Ocumare, Venezuela 73%
73% 9:9
Guapiles, Costa Rica 65%
65% 7:7
Roasted Cocoa Nibs 61%
81% 7:6
Eschocolat
55% Arriba Cacao
55% 6:7
75% Arriba Cacao
75% 6:6
Euphoria Chocolate Co.
Portland Bar
0% 5:5
Fairglobe
Fairtrade Ghana 70%
70% 5:5
Fearless
Dark as Midnight
75% 6:7
Matcha Green Tea Peppermint
70% 5:7
Felchlin
Maracaibo Clasificado 65%
65% 7:8
Feodora
Festtags-Chocolade Weihnachtsapfel
75% 5:4
Grand'Or 75%
75% 5:4
Grand'Or Blutorange
75% 6:5
Figaro
Sladká Vášeň Voňavá Malina 70% Kakaa (Sweet Passion Scented Raspberry)
70% 4:5
Fine & Raw
83%
83% 4:4
Fiori
Giorno
60% 7:7
Mezzanotte
74% 8:8
Sera
65% 6:7
Fran's
Bittersweet 72%
72% 6:6
Freia
Melkesjokolade
30% 2:4
Fresco
209 Jamaica 70%
70% 9:9
210 Jamaica 70%
70% 9:7
211 Ghana 73%
73% 7:8
212 Dominican Republic 72%
72% 9:8
213 Dominican Republic 72%
72% 8:8
214 Madagascar 74%
74% 9:9
216 Madagascar 74%
74% 9:9
217 Chuao 70%
70% 0:0
218 Chuao 76%
76% 9:9
Galler
Blended Equateur Saint Domingue
80% 6:6
Blended Papouasie
60% 7:10
Blended São Tomé Tanzanie
70% 8:8
Chocolate Noir 70
70% 8:10
Noir 60
60% 6:5
Noir 85
85% 7:4
Gepa
Grand Noir Bio Zartbitter 70%
70% 7:6
Ghirardelli
60% Cocoa Bittersweet
60% 5:5
Citrus Sunset
60% 4:7
Dark Chocolate 60%
60% 5:7
Midnight Reverie
86% 5:5
Mint Bliss
60% 5:6
Toffee Interlude
0% 4:8
Twilight Delight
72% 6:5
Gillham & Grand
70% Dark Chocolate
70% 5:7
Girard
Chocolat Elot
42% 10:9
Chocolat Elot au Lait
30% 4:0
Elot Dessert
52% 0:0
Giraudi
Cumarebo 70%
70% 8:7
Frutta Secca
60% 5:5
Tobago 66%
66% 7:9
Godiva
72% Extra Dark Chocolate
72% 5:5
Santo Domingo 85%
85% 5:5
Sao Tomé with Cocoa Nibs
75% 7:6
Grand-Place
Single Origin Vietnam 72%
72% 7:7
Green & Black's
72% Baking
72% 4:2
Almond
37% 5:5
Butterscotch
34% 2:6
Caramel
34% 5:7
Cherry
60% 6:8
Dark 70%
70% 5:4
Dark 85%
85% 6:5
Ginger
60% 3:3
Hazelnut & Currant
60% 6:5
Maya Gold
55% 6:7
Milk
34% 5:4
Mint
70% 6:7
Grenada Chocolate Company
60% Organic Dark Chocolate
60% 8:9
71% Organic Dark Chocolate
71% 9:7
82% Organic Dark Chocolate
82% 7:6
Organic Dark Chocolate Nib-A-Licious
60% 7:8
Guido Gobino
Trinidad
80% 6:5
Guittard
Ambanja Bittersweet
65% 8:7
Chucuri Bittersweet
65% 8:7
Nocturne
91% 8:7
Orinoco
38% 5:7
Quetzalcoatl
72% 7:7
Quevedo Bittersweet
65% 7:9
Semisweet
61% 6:6
Sur Del Lago Bittersweet
65% 7:7
Tsaratana
61% 6:9
Guylian
Dark
60% 4:5
Hachez
Cocoa De Maracaibo
55.5% 5:6
Cocoa D'Arriba
77% 5:5
Cocoa d'Arriba Blackberry
77% 5:4
Premier Cru 88% With Cocoa Nibs
88% 4:3
Wild Cocoa De Amazonas
70% 7:6
Hacienda El Castillo
70% Cacao
70% 5:6
Hagensborg
Truffle Pig Dark
0% 5:5
Truffle Pig Mint
0% 5:5
Hamann
Bitter 70%
70% 5:5
Harry And David
Chocolate Bar 72% Cocoa With Nibs
72% 6:7
Heilemann
77% Cacao
77% 4:3
Hershey's
Cacao Reserve Arriba
50% 5:7
Cacao Reserve Milk 35%
35% 3:5
Cacao Reserve São Tomé
70% 5:6
Cacao Reserve Santo Domingo
67% 5:6
Dark Chocolate with Cacao Nibs 65%
65% 6:6
Extra Dark
60% 5:4
Extra Dark (with Cranberries, Blueberries, and Almonds)
60% 4:6
Extra Dark (with Macadamia Nuts and Cranberries)
60% 3:6
Organic Dark
0% 5:4
Premium Dark Chocolate 65%
65% 5:7
Hoja Verde
Dark Chocolate 58%
58% 4:6
Holy Chocolate
Colombia 65%
65% 5:6
Ecuador 65%
65% 0:0
Madagascar 65%
65% 0:0
Venezuela 65%
65% 5:5
Hotel Chocolat
Purist 65% Alto El Sol
65% 9:10
Purist 65% Dark 120-Hour Conch Island Growers
65% 10:9
Purist 65% Dark 120-Hour Conch Rabot Estate
65% 10:9
Purist 65% Dark 96-Hour Conch Island Growers
65% 9:8
Purist 70% Dark Chuao
70% 9:9
Purist Hacienda Iara 80%
80% 7:6
Purist Hacienda Iara Plantation Organic Dark 100%
100% 6:1
Purist Hacienda Iara Plantation Organic Dark 72% with Chilli and Pink Peppercorns
72% 2:4
Purist Menavava Plantation Dark 72%
72% 6:9
Purist Ocumare Valley Dark 72%
72% 9:8
Purist Ocumare Valley Dark 72% with Chilli and Cocoa Nibs
72% 6:8
Purist Rabot Estate 66%
66% 10:10
Purist Rabot Estate Dark 72%
72% 9:6
Purist Sambirano Valley 66%
66% 9:7
Purist Tsáchila Dark 75%
75% 9:9
Purist Uba Budo Plantation Dark 72%
72% 10:9
The Undiscovered Cocoa of St. Lucia 72%
72% 9:6
Hussel
Bejofo
72% 7:6
Edelbitter-Chocolade 77%
77% 4:2
Iara 72%
72% 8:6
Icam
Fondente 72%
72% 5:7
Ithaca Fine Chocolates
Art Bar Exquisite Swiss Dark Chocolate
58% 6:7
Art Bar Extra Dark Chocolate 70%
70% 6:6
J.D. Gross
Amazonas 60%
60% 6:9
Arriba Superieur 81%
81% 5:5
Ecuador 70%
70% 5:5
Jacques Callebaut
3 x 4 60%
60% 6:5
Jacques Torres
Single Origin Costa Rica
64% 8:8
Single Origin Peru
64% 8:8
Jamieson's
Robust Dark 70%
70% 5:5
Joseph Schmidt
Belgian Dark Chocolate
0% 6:5
Kallari
70% Cacao
70% 6:6
75% Cacao
75% 8:8
85% Cacao
85% 6:6
ki'Xocolatl
Milk Chocolate with Crisp Cocoa
36% 5:8
Kingsbury
72% Grand Cru
72% 7:6
Korona
Intenza 76%
76% 5:6
Kshocolât
Dark Chocolate 69%
69% 6:6
L'Amourette
Dark Chocolate 72%
72% 0:0
Dark Chocolate 75%
75% 0:0
L'Artigiano
Cannella
62% 8:9
Cardamomo
62% 7:9
Madagascar
64% 6:6
Purea di Arancia
70% 5:6
Sao Tomé
70% 5:6
Trinidad
66% 7:8
Zenzero
62% 5:7
L.A. Burdick
Bolivia Single Source
68% 9:9
Dominican Single Source
74% 8:7
Ecuador Single Source
75% 6:6
Grenada Single Source
75% 7:9
Madagascar Single Source
67% 7:8
Venezuela Single Source
72% 7:8
La Maison du Chocolat
Akosombo Noir Intense et Epicé
68% 7:8
Cuana Noir Puissant et Franc
74% 7:7
Marao Noir Eclats d'amandes
60% 5:6
Orinoco Noir Fleuri et Rond
60% 7:7
Pariguan Noir Fleuri et Acidulé
69% 7:7
Laima
Rūgtā 70% Bitter Chocolate
70% 6:6
Lake Champlain
55% Dark Organic
55% 6:7
African Blend
80% 5:7
Caramel Filled Milk Chocolate
0% 5:7
Dark Chocolate with Peppermint Crunch
0% 6:8
Grenada
60% 8:8
Jamaican Rum Caramel Filled Dark Chocolate
0% 8:9
Raspberry Truffle
0% 6:7
Rum Caramel
54% 5:9
Sao Thome
70% 7:5
Select Origin Chocolates
54% 7:0
Tanzania
75% 7:7
Triple Nut
38% 4:4
Lauenstein
67% Cacao
67% 7:7
67% Minze (Mint)
67% 8:8
75% Cacao
75% 7:6
85% Cacao
85% 6:6
Lazzaroni
Dark Chocolate
0% 5:5
Løgismose
Økologisk Mørk Chocolade
70% 5:5
Le Belge
Single Origin 64% with Chai Tea and Spices
64% 5:5
Leonidas
Puur Noir
60% 7:8
Les Chocolats de Pauline
Tanzanie
70% 7:7
Liebhart's Gesundkost
Amore Bio 72%
72% 6:6
Lillie Belle Farms
La Selva 68%
68% 8:7
Ocumare 70%
70% 9:8
Perfect Illusion
65% 0:0
Purple Haze
75% 0:0
The Other One
74% 9:8
The Wild Thing
68% 9:8
Lindt
70% Cocoa
70% 4:3
85% Cocoa
85% 2:2
Cherry & Chili
70% 5:7
Chili
49% 4:5
Christmas Chocolate
31% 5:6
Ecuador
75% 8:6
Edelbitter Mousse Orange
70% 6:6
Excellence Madagascar 70%
70% 6:6
Intense Mint
47% 6:6
Intense Orange
0% 3:7
Intense Pear
0% 4:5
Kirsch Intense
47% 4:6
Madagascar
65% 6:7
Mexican Spice Chili
50% 6:7
Saure Früchte Limette
40% 1:4
Saure Früchte Sauerkirsche
40% 2:3
Saure Früchte Schwarze Johannisbeere
40% 4:5
Swiss Bittersweet
0% 5:6
Toffee Crunch
0% 3:9
Luker
1906 Tumaco 65%
65% 7:7
1906 Tumaco 70%
70% 8:8
Madécasse
63%
63% 0:0
67%
67% 0:0
70%
70% 6:5
75%
75% 6:6
80%
80% 7:8
Madre Chocolate
Dominican Dark Chocolate
70% 0:0
Hawaiian Dark Chocolate
70% 7:7
Maglio
Africa
75% 7:7
Blend de Cru
68% 7:6
Crue de Cacao
65% 6:6
Cuba
70% 7:6
Equador
60% 6:7
Equador
70% 9:8
Extra Bitter
72% 7:7
Extra Bitter 72%
72% 6:6
Messico
40% 5:8
Santo Domingo
70% 7:7
Tingo Maria
65% 6:6
Malagasy
Mora Mora 73%
73% 9:9
Sambirano 75%
75% 8:8
Manon
Noir
65% 5:6
Marabou
Premium 70% Cocoa
70% 6:6
Premium 70% Cocoa Orange
70% 4:5
MarieBelle
Mayan 70% Single Origin Columbian Unsweetened
70% 3:3
Marimba World
60% Grenada
60% 5:9
70% Ecuador
70% 7:8
80% Kumabo
80% 6:7
Marquise de Sévigné
Chocolat Noir 70%
70% 5:7
Mast Brothers
Cocoa Nibs 72%
72% 7:7
Dark Chocolate Dominican Republic 75% + Cocoa Nibs
75% 8:8
Dark Chocolate Madagascar 72%
72% 8:6
Dominican Republic
70% 7:8
Dominican Republic 81%
81% 8:7
Patanemo 81%
81% 7:7
Mövenpick of Switzerland
72% Cacao
72% 6:7
Meiji
Cacao 72%
72% 4:2
Cacao 86%
86% 3:1
Michel Cluizel
Concepcion
66% 8:8
Grand Lait 45%
45% 6:6
Grand Noir 85%
85% 5:7
Los Anconès
67% 9:9
Mangaro
65% 7:8
Mangaro Milk
50% 7:6
Maralumi
64% 0:0
Noir au Grué de Cacao
60% 8:9
Noir aux Ecorces d'Orange
60% 5:8
Noir de Cacao 60%
60% 7:8
Noir de Cacao 72%
72% 8:5
Tamarina
70% 7:6
Vila Gracinda
67% 9:7
Milka
Alpenmilch
30% 3:4
Daim
30% 1:5
Kuhflecken
30% 4:5
Luflée
30% 2:3
Zartherb
45% 5:5
Mindo
67% Single Origin Chocolate
67% 6:6
77% Single Origin Chocolate
77% 6:6
Montezuma's
73% Cocoa Very Dark Chocolate
73% 5:5
Moonstruck
Dark Chocolate 68%
68% 6:6
Dominican Republic 72%
72% 7:6
Fortunato No. 4
68% 6:9
Milk Chocolate
0% 5:6
Venezuela 74%
74% 7:6
Moser-Roth
Edel Bitter 85% Kakao
85% 4:5
Moulin Des Moines
Chocolat Noir
74% 9:8
Nói Síríus
70% Extra Bitter
70% 7:6
Nestlé
After Eight
0% 4:5
Neuhaus
Occumare Venezuela
71% 9:8
Orange
73% 7:9
Papua New Guinea 70%
70% 7:6
São Tomé 74%
74% 8:7
Sao Tomé
75% 8:6
West Africa
73% 6:3
New Tree
Forgiveness
73% 4:7
Pleasure
73% 7:9
Rejoice
0% 4:0
Renew
73% 4:5
Tranquility
33% 6:5
Newman's Own Organics
Butter Toffee Crunch
0% 4:4
Crispy Rice
0% 3:3
Dark Chocolate 54%
54% 6:8
Milk Chocolate 34%
34% 4:7
Orange Dark Chocolate 54%
54% 5:5
Super Dark Chocolate 70%
70% 5:6
Sweet Dark
0% 3:4
NibMor
Almond
65% 4:5
Crispy
65% 3:4
Extreme
80% 4:6
Original
65% 5:6
Nirvana
Organic 72% Dark Chocolate With Cocoa Nibs
72% 6:5
Organic Belgian Chocolate 72%
72% 6:5
Santo Domingo
67% 8:7
Sao Thomé
70% 6:4
Single Origin Grenada
60% 8:9
Single Origin Sao Thomé
70% 8:10
Single Origin Tanzania
70% 7:9
Olive & Sinclair Chocolate Co.
67% Southern Artisan Chocolate
67% 6:5
75% Southern Artisan Chocolate
75% 7:6
Southern Artisan Cacao Nibs
67% 7:7
Omanhene
Dark Chocolate
80% 7:7
Dark Milk Chocolate
48% 8:9
Original Beans
Beni Wild Harvest
66% 10:8
Cru Virunga
70% 9:9
Esmeraldas Milk (50 Hour Conch)
42% 8:7
Piura Porcelana
75% 9:8
Pacari
60% Cacao Esmeraldas
60% 7:9
Los Rios
72% 6:4
Manabi 65%
65% 5:7
Raw 70%
70% 7:7
Paris Chocolates, Inc.
Paris Flyer Very Dark Chocolate 77%
77% 9:7
Patric
In-NIB-itable BAR
70% 8:9
Madagascar 67%
67% 9:9
Madagascar 75%
75% 9:8
Madagascar Sambirano Valley 70%
70% 9:9
Madagascar Sambirano Valley Nibs 70%
70% 8:8
Mint OMG
0% 8:9
PBJ OMG
0% 5:4
Rio Caribe Superior 70%
70% 8:9
Signature 70% Blend
70% 9:9
Signature Dark Milk
0% 8:6
Paul A. Young
66% Caraibe
66% 7:7
Geranium Bar
70% 6:7
Lavender Bar
66% 6:7
Rose Bar
70% 7:8
Perugina
Bittersweet
60% 5:5
Peter Beier Chokolade A/S
71.6% Mørk Chokolade
71.6% 8:8
88% Mørk Chokolade
88% 0:0
Pierre Marcolini
Équateur
72% 10:10
Bahia - Brésil
72% 8:9
Cabosse
72% 7:7
Fleur de Cacao
85% 9:9
Gourmandises Clementine
0% 6:6
Java
72% 8:8
Limited Edition Grand Cru de Propriété Mexique
72% 10:8
Madagascar
72% 9:9
Plaisir Personnel
72% 7:7
Venezuela
72% 9:9
Plantations
65% Arriba Dark
65% 9:6
65% Dark with Popped Cocoa Nibs
65% 7:6
75% Dark with Salted Macadamia Nuts
75% 6:4
75% Dark with Toasted Coconut Chunks
75% 7:4
Arriba Milk
38% 6:7
Dark 75%
75% 7:7
Potomac
Upala 70%
70% 8:7
Upala 70% Nib
70% 7:9
Upala 82%
82% 7:6
Pralus
Brésil
75% 8:7
Brut De São Tomé
75% 8:8
Caracas 75%
75% 8:8
Chuao
75% 10:8
Colombie 75%
75% 9:8
Cuba
75% 8:8
Djakarta
75% 9:7
Equateur
75% 8:8
Fortissima
80% 8:7
Ghana
75% 9:7
Indonésie 75%
75% 8:7
Jamaïque
75% 9:6
Mélissa
45% 7:6
Madagascar
75% 10:9
Papouasie 75%
75% 8:7
République Dominicaine
75% 10:10
São Tomé & Principe 75%
75% 8:8
Tanzanie
75% 9:6
Trinidad
75% 7:6
Vanuatu
75% 8:5
Venezuela
75% 9:8
Raüsch
Amacado
60% 6:6
El Cuador 70%
70% 6:4
Puerto Cabello
43% 6:7
Tembadoro
80% 8:3
Tobago
75% 7:6
Rain Republic
70% Cacao
70% 5:7
Rapunzel
Bittersweet
70% 7:6
Organic Extra Dark 70%
70% 5:6
Semisweet
55% 7:8
Recchiuti
Bittersweet
85% 8:8
Dark Milk Chocolate
55% 8:10
Fève
85% 8:8
República Del Cacao
Antigua Hacienda La Concepcion
85% 8:7
El Oro
67% 8:9
Esmeraldas
75% 7:3
Galápagos Islands (with Coffee Nibs)
75% 3:4
La Comunidad Vinces
75% 8:7
Los Rios
75% 7:7
Manabi
75% 8:7
Richard Donnelly
Lavender
0% 6:7
Ritter Sport
Dark Chocolate
0% 6:0
Fine Extra Dark Chocolate 71%
71% 5:4
Ritual Chocolate
Costa Rica 75%
75% 8:7
Rococo
Basil & Persian Lime Dark Chocolate Artisan Bar
65% 5:5
Cardamom Organic Dark Chocolate Artisan Bar
65% 7:6
Earl Grey Tea Organic Dark Chocolate Artisan Bar
65% 6:6
Jasmine
65% 7:8
Lavender Organic Dark Chocolate Artisan Bar
65% 8:9
No. 1 Valrhona Grand Cru Manjari
64% 7:7
No. 3 Valrhona Grand Cru Caraibe
66% 8:8
Violet
65% 4:5
Rogers
Dark Chocolate
0% 7:8
Rogue
Hispaniola
70% 8:10
Jamaica
70% 10:10
Piura 75%
75% 10:10
Rio Caribe 70%
70% 9:10
Sambirano 70%
70% 9:9
Trinidad
70% 9:9
Roshen
Extra Black Chocolate
56% 4:7
Rotstern
Edelbitter 85%
85% 4:3
Sacred Chocolate
Mint
62% 4:3
Twilight Dark 69%
69% 5:5
Safeway Select
Creamy Milk Chocolate
31% 3:4
Dark Chocolate with Lemon & Pepper
55% 3:4
Extra Dark Dark Chocolate Bittersweet
78% 5:5
Milk Chocolate with Nibbed Hazelnuts
31% 3:3
White Chocolate Blueberry
0% 2:3
Santa Barbara Chocolate Co.
Dark Chocolate Medallions 66%
66% 6:6
Dark Chocolate Medallions 78%
78% 6:6
Milk Chocolate Medallions 41%
41% 6:7
Willow Bar
70% 7:8
Santander
53% Semi-Dark Chocolate
53% 7:7
65% Dark
65% 5:5
70% Dark
70% 6:3
Dark Chocolate Cacao Nibs
70% 6:7
Passion Fruit
70% 5:6
Semi-Dark
53% 3:7
Vintage 2008 75%
75% 6:3
Saratoga Chocolates
Chocolatier's Blend 71%
71% 5:5
Le Jardin de Chocolat
0% 3:5
Sarotti
Kakaosplitter
50% 6:9
No. 1 Ecuador 72%
72% 5:4
No. 1 São Tomé 75% with Nibs
75% 7:8
No. 1 Santo Domingo
85% 5:5
Papua New Guinea No. 1 With Orange
72% 5:8
Scharffen Berger
10th Anniversary Limited Series Blend: Finisterra
72% 9:10
60% Cacao Semisweet
60% 7:8
72% Cacao Bittersweet
72% 6:5
Amina
65% 9:8
Antilles (Limited Series No. 9)
75% 8:7
Asante
65% 8:9
Bến Tre
72% 7:7
Bittersweet
70% 7:9
Camahogne
68% 10:10
Cuyagua (Limited Series No. 8)
75% 9:9
Danse le Cacao
70% 9:9
Dark Milk
68% 8:8
El Carmen
75% 6:5
Extra Dark 82%
82% 7:7
Extra Rich Milk
41% 7:5
Gianduja
45% 3:3
Jamaica à l'ancienne
70% 10:9
Kumasi Sambirano
68% 6:6
Las Islas (Limited Series No. 7)
72% 10:9
Milk Almond
41% 5:5
Milk Nibby
41% 6:7
Nibby Bar (1 ounce)
62% 8:6
Nibby Bar (3 ounce)
62% 7:6
Semisweet
62% 6:7
Tomé-Açu
68% 9:9
Schokinag
Bittersweet
72% 4:6
Seattle Chocolates
Black Forest Truffle Bar
0% 5:8
Cocoa Nibs in Dark Chocolate
0% 5:5
Extreme Chocolate Truffle Bar
0% 5:5
Truffle Bar Seville Orange
0% 6:7
See's
Dark Chocolate with Almonds
0% 2:7
Milk Chocolate With Toffee Nuggets
0% 2:7
Premium Extra Dark Chocolate 62%
62% 5:6
Seeds Of Change
Bayano
70% 5:7
Katahdin
40% 5:7
La Dominicana
61% 5:7
Narragansett
61% 4:8
Playa Del Coco
61% 6:5
Santa Catarina
61% 4:6
Shaman Chocolates
Organic Dark Chocolate
60% 8:5
Shaman's Heart
0% 7:6
Shaman's Song
37% 5:9
Shaman's Vision
0% 5:7
Simón Coll
70% Cacao
70% 4:9
Sjaak's
Dark Chocolate
0% 5:7
Slitti
Gran Bouquet The Earl Grey
73% 7:7
Gran Bouquet The Jasmine
73% 7:9
GranCacao 60%
60% 7:7
GranCacao 73%
73% 6:6
Lattenero 70%
70% 8:8
Snake & Butterfly
Ginger & Nib
0% 6:7
Madagascar 67%
67% 7:7
Venezuela 76%
76% 9:9
Soma
Alto Beni 70%
70% 0:0
Arcana 100%
100% 6:4
Black Science - Conacado 70%
70% 9:9
Black Science - Tanzania 70%
70% 9:9
Black Science - Venezuela, Ghana, Madagascar 70%
70% 9:8
Black Science Blend 1
70% 9:9
Black Science Ocumare 70%
70% 10:10
Black Science Papua New Guinea 85%
85% 7:5
Black Science Sur del Lago 70%
70% 9:9
Dark Peruvian Chocolate 64%
64% 8:8
Dual Origins - Dominican Republic, Madagascar 70%
70% 10:10
Dual Origins - Papua New Guinea, Dominican Republic 70%
70% 8:7
Fairtrade Ghana 75%
75% 8:8
Green Tangerine
66% 7:5
Old School
66% 0:0
The Dark Fire
66% 6:8
The Madagascar
70% 10:10
Three Amigos 70%
70% 0:0
Spartak
Elite 72%
72% 5:6
Stainer
Bio
56.5% 7:8
Cannella
75% 7:6
China
70% 7:8
Cioccolato Fondente Classico
32% 5:7
Cioccolato Gianduia Classico
32% 5:4
Cocoa Selection Grenada
80% 7:7
Cocoa Selection Perù
64% 7:6
Cocoa Selection S. Domingo
75% 8:8
Con Pepite 80%
80% 5:5
Ecuador
70% 6:6
Menta
70% 6:8
Papaia E Limone
70% 6:6
Papua Guinea
64% 6:5
Peperoncino Di Espelette Con Ananas
70% 5:4
Perù
65% 8:8
Rum
70% 5:7
Santo Domingo
75% 7:7
Té Verde E Gelsomino
70% 6:7
Vaniglia Bourbon
70% 6:7
Venezuela
70% 7:8
Starbucks
Dark Chocolate
0% 3:4
SunSpire
Tropical Source Rice Crisp
0% 5:4
Sweet Earth
Bittersweet 72%
72% 5:5
Peppermint Crunch
65% 5:3
Sweet Riot
Pure 60% Dark Chocolate with Crunchy Cacao Nibs
60% 0:0
Pure 70% Dark Chocolate
70% 0:0
Taza Chocolate
Stone Ground 60% Dark
60% 5:9
Stone Ground 70% Dark
70% 6:9
Stone Ground 80% Dark
80% 7:5
Stone Ground 87%
87% 0:0
Stone Ground Chiapan
75% 9:5
Tcho
Chocolatey
70% 8:6
Citrus
67% 8:7
Fruity
68% 8:6
Nutty
65% 6:7
Terra Nostra
73% Intense Dark
73% 2:5
The Chocolate Traveler
Bittersweet Chocolate Wedges
70% 7:7
The Meadow
Turkish Black
0% 6:5
The Oakland Chocolate Company
"One Love" Bar (Jamaican Origin)
70% 7:7
The Original Hawaiian Chocolate Factory
Dark Chocolate
50% 6:7
The San Francisco Chocolate Factory
Gaia Dark
0% 4:8
The Tea Room
Bedouin's Fear
38% 4:6
Green Earl Grey
58% 7:6
Mate & Star Anis
72% 4:5
Theo Chocolate
3400 Phinney Bread & Chocolate
65% 4:3
3400 Phinney Chai Tea Milk Chocolate
40% 6:8
3400 Phinney Coconut Curry Milk Chocolate
40% 5:5
3400 Phinney Fig Fennel & Almond Dark Chocolate
65% 5:6
3400 Phinney Hazelnut Crunch Milk Chocolate
40% 3:6
3400 Phinney Milk
40% 4:9
3400 Phinney Nib Brittle
65% 7:5
Audubon 91% Costa Rica
91% 0:0
Chocolate Covered Nib Brittle
0% 9:9
Ghana
84% 7:4
Ghana Panama Ecuador 75%
75% 8:7
Ivory Coast 75%
75% 8:3
Madagascar
65% 9:7
Organic 84% Dark Dominican Republic
84% 6:7
Organic Dark Chocolate 70%
70% 5:5
Organic Mint
70% 6:6
Organic Orange
70% 6:6
Venezuela 91%
91% 4:2
Thompson Organic
70% Dark
70% 6:5
Thornton's
Dark Chocolate French 70% Cocoa
70% 4:5
Dark Chocolate with Apricot
55% 5:9
Tom's
Ekstra Appelsin
60% 5:5
Trader Joe's
72% Cacao Dark
72% 0:0
73% Super Dark
73% 6:4
Chocolate Palette: Dominican Republic
70% 6:7
Chocolate Palette: Ecuador
66% 7:6
Chocolate Palette: Ghana
70% 6:6
Chocolate Palette: Papua New Guinea
70% 6:7
Chocolate Palette: Peru
60% 6:7
Chocolate Palette: São Thomé
70% 7:5
Chocolate Palette: Tanzania
73% 6:6
Chocolate Palette: Venezuela
70% 6:6
Dark Chocolate
58% 4:6
Slate Of Bliss
54% 5:7
Swiss 71% Dark
71% 5:3
The Dark Chocolate Lover's Chocolate Bar
85% 3:5
Trumpf
Schogetten Halbbitter
50% 4:5
Twenty-Four Blackbirds
Dominican Republic 73%
73% 8:9
Valor
Dark Chocolate 70%
70% 6:4
Dark Chocolate 70% with Mint
70% 7:8
Forest Fruits
70% 6:7
With Orange
70% 6:6
Valrhona
Abinao
85% 7:4
Alpaco
66% 8:8
Ampamakia Récolte 2009
64% 8:8
Araguani
72% 9:8
Cao Grande
70% 8:7
Caraïbe
66% 9:9
Caraïbe Noisette
66% 6:6
Chuao
65% 9:10
Gran Couva Récolte 2010
64% 9:8
Guanaja
70% 9:9
Guanaja Grué
70% 7:7
Jivara Pécan
40% 5:4
Le Lacte
40% 5:8
Le Noir
56% 6:7
Le Noir Écorces d'Oranges
64% 7:7
Le Noir Amer
71% 9:8
Le Noir Extra Amer
85% 6:2
Manjari
64% 7:8
Manjari Orange
64% 6:6
Nature & Chocolat
70% 7:7
Palmira
64% 9:8
Taïnori
64% 9:7
Vao Vao
72 Percent
72% 7:7
76 Percent
76% 7:7
80 Percent
80% 6:7
Venchi
56% Fondente Extra
56% 7:9
60% Blend
60% 8:7
75%
75% 6:7
75% Blend
75% 6:7
85% Pure Extra Bitter Chocolate
85% 7:7
Absinth
75% 4:3
Cinnamon
31.5% 6:6
Extra Bitter
75% 6:6
Menta Piemonte
60% 8:9
Veré
75%
75% 5:6
Veritas
Cacao Nibs True Flats
54% 6:8
Villars
Dark Chocolate
72% 5:4
Vivani
Dark Chocolate
72% 5:5
Dark Chocolate with Green Tea
68% 6:7
Dark Chocolate with Lemon Flavor
70% 6:7
Organic Dark 71%
71% 6:8
Voisin
Amer
70% 6:5
Vosges
Calindia Bar
65% 7:7
Dominica Noir
74% 7:6
Naga Bar
41% 4:6
Weiss
Ebene Noir 72%
72% 6:7
Grand Noir 57%
57% 5:7
Kacinkoa Noir 85%
85% 5:5
Wild Sweets
mélAnge 70% Hispaniola
70% 7:6
Willie's Delectable Cacao
Peruvian 70 - San Martin
70% 8:7
Venezuelan 72 - Hacienda Las Trincheras
72% 8:7
Venezuelan 72 - Rio Caribe Superior
72% 8:8
Woodblock Chocolate
Dominican Republic 70%
70% 9:10
Xocriolata
Noir Superieur 72%
72% 5:5
Yanick+Fée
Bio Panama 80%
80% 4:7
Zeller
Centenario Concha 48H 70%
70% 7:4
Centenario Crudo 70%
70% 7:6
Criolloro 66%
66% 8:7
Pâte de Cacao 100%
100% 3:1
Zotter
Labooko Bolivien 90% / Peru 100%
0% 6:3
Labooko Brazil 70% / Brazil 60%
0% 7:7
Labooko Ecuador 60% / Nicaragua 80%
0% 7:7
Labooko El Oro 70 / Señor Urtado 80
0% 7:7
Labooko Manabi 60 / Horizont Cuvée 70
0% 7:7
Labooko Panama 70% / Nicaragua 70%
0% 7:6
Labooko Peru 70% (16 Hours) / Peru 70% (20 Hours)
0% 8:9
Labooko Piura 80 / Inti Select 60
0% 7:7
Labooko Waslala 80 / Uncrisproca 70
0% 7:7
Mitzi Blue - Noble Bitter
70% 7:8
Mitzi Blue - Rainforest
65% 7:7
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10-February-2012 00:52:53
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