- Caramelized Brussels Sprouts with Green Onions and Cilantro
Brussels sprouts, butter, cilantro, fish sauce, garlic (fresh), ginger (fresh), honey, hot sauce (Tabasco), lime juice, oil (olive), onion (green), shallot, soy sauce (light)
Side
- Cheesy Au Gratin Potatoes
butter, cheese (cheddar), cream cheese (reduced fat), flour (whole wheat), milk (fat free), onion (yellow), potato (baking), salt, yogurt (non-fat)
Side
- Loaded Scalloped Potatoes
bacon, black pepper (ground), butter, cheese (cheddar), flour (all purpose), milk (whole), oil (olive), onion (yellow), potato (baking), salt
Side
- Ratatouille
basil, celery, garlic (fresh), oil (olive), onion (yellow), pepper (black, ground), salt, tomato (fresh), tomato paste, zucchini
Crockpot, Main Dish, Side
- Ratatouille Casserole
eggplant, garlic (fresh), oil (olive), onion (yellow), pepper (black, ground), pepper red bell, salt, squash (summer), thyme, tomato paste, water, zucchini
Side
- Roasted Butternut Squash, Brussels Sprouts & Sweet Potatoes with Cranberry Glaze
Brussels sprouts, butternut squash, oil (olive), salt, sweet potato
Side
- Turkey Sausage and Vegetables
black pepper (ground), broccoli, Brussels sprouts, oil (olive), onion flakes, oregano, parsley (Italian), rosemary, salt, sausage (Italian), sweet potato, zucchini
Main Dish, Side
