None's Mac and Cheese
You can use any type of macaroni or pasta. Our family favorites were seashell or bowtie pasta.Ingredients:
- 2/3 - 1 box pasta- pick your favorite
- 1 32 ounce can fire-roasted crushed tomatoes,
- 2 1/2 cups extra sharp whited cheddar cheese-grated
- 1/4-1/2 cup parmesan cheese, grated
None' usually cooked hers in the microwave, check it every 4-5 minutes until all cheese is melted.Directions:
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Preheat oven to 350°
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Boil your favorite pasta according to the directions on the package. Drain.
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Put a layer of pasta in the bottom of a 9x9 casserole dish. Add a layer of tomato pieces using 1/2 the can/jar. Add a thick layer of cheese.
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Repeat layers; pasta, tomatoes, cheese. If desired finish with a thin layer of freshly grated parmesan which makes a lovely golden crust.
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Bake in oven 20-30 minutes, until cheese is melty with a golden crust.
I usually put salt and pepper on the table for those who want that extra pop of flavor.Comments:
This was the family's favorite "go-to" meal on a busy day.