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| Find by --> Maker | Bar Name | Ingredient | Origin | Variety | Record ID | Query |
 | Antilles (Limited Series No. 9) |  |
| Maker | |
| Percent Cacao | 75 |
| Ingredients | Cacao beans, sugar, cocoa butter, contains 2% or less of: non-GMO soy lecithin, and whole vanilla beans. cacao butter, cacao mass, cane sugar, soy lecithin (E322), vanilla |
| Allergen Info | May contain milk, peanuts and/or tree nuts. |
| Weight | 85g (3oz.) |
| Size | 75 x 168mm (3 x 6.6") |
| Purchased From | Scharffen Berger Berkeley, CA |
| Year Purchased | 2007 |
| Maker Comments | Scharffen Berger Chocolate Maker finds the world's best cacao beans and carefully blends them to give our chocolate a delicious and complex flavor profile. This chocolate showcases the flavors of the Antilles region with its upfront notes of plum and citrus zest and a lingering deep chocolate finish. |
| Comments | |
| Reviews | |
| Vic's Rating | 8 8 |
| Deb's Rating | 7 7 |
| Variety | |
| Origin | Antilles The islands forming the greater part of the West Indies in the Caribbean Sea. The Antilles are divided into two major groups: the "Greater Antilles" to the north and west, including the larger islands of Cuba, Jamaica, Hispaniola (Haiti and the Dominican Republic), and Puerto Rico; and the smaller "Lesser Antilles" on the southeast--comprising the northerly Leeward Islands, the southeasterly Windward Islands, and the Leeward Antilles just north of Venezuela. |
