Chocolate Bars -- Prose list

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55% Mørk Chokolade (comments) 55% cacao: Organic cacao mass, organic muscovado sugar, organic cacao butter, organic cane sugar and organic milk powder.
May contain traces of hazelnuts, almonds and wheat.
100g (3.53oz.), 78x154mm (3.1x6.1")
Vic's rating = 6
Deb's rating = 6

2013

70% Mørk Chokolade 70% cacao: Organic cacao mass, organic muscovado sugar, organic cacao butter and organic cocoa powder.
May contain traces of hazelnuts, almonds, milk and wheat.
100g (3.53oz.), 78x154mm (3.1x6.1")
Vic's rating = 6
Deb's rating = 3

2013

85% Mørk Chokolade 85% cacao: Organic cacao mass, organic cacao butter, organic muscovado sugar.
May contain traces of hazelnuts, almonds, milk and wheat.
100g (3.53oz.), 78x154mm (3.1x6.1")
Vic's rating = 4
Deb's rating = 6

2013

Isis

WEB SITE isis.dk

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Dark Belgian Chocolate (Sweetened with Stevia) 55% cacao: Cacao mass, fiber (wheat dextrin, inulin, oligofructose), sweeteners (erythritol, steviol glycosides), cacao butter, emulsifier (soya lecithin) natural flavors.
May contain traces of milk and nuts.
85g (2.99oz.), 75x165mm (3x6.5")
Vic's rating = 3
Deb's rating = 4

Isis - Dark Belgian Chocolate (Sweetened with Stevia)

2014

It's Chocolate

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Dominican Republic 72% 72% cacao: Cacao beans, sugar, cocoa butter, vanilla beans, soy lecithin.
56.7g (2oz.), 60x130mm (2.4x5.1")
Vic's rating = 7
Deb's rating = 8
origin = Dominican Republic

2013

Ecuador 70% 70% cacao: Cacao beans, sugar, cocoa butter, vanilla beans, soy lecithin.
56.7g (2oz.), 60x130mm (2.4x5.1")
Vic's rating = 7
Deb's rating = 8
origin = Ecuador

2013

Ghana Forestero 75% 75% cacao: Cacao beans, sugar, cocoa butter, vanilla beans, soy lecithin.
56.7g (2oz.), 60x130mm (2.4x5.1")
Vic's rating = 7
Deb's rating = 7
origin = Ghana

2013

Venezuelan Mantuano/Chuao Blend 85% (comments) 85% cacao: Cacao beans, sugar, cocoa butter, vanilla beans, soy lecithin.
63.79g (2.25oz.), 60x130mm (2.4x5.1")
Vic's rating = 7
Deb's rating = 6
origin = Venezuela

It's Chocolate - Venezuelan Mantuano/Chuao Blend 85%

2013

Ithaca Fine Chocolates

WEB SITE www.ithacafinechocolates.com

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Art Bar Exquisite Swiss Dark Chocolate 58% cacao: Cocoa liquor, unrefined cane sugar, cocoa butter, ground vanilla.
May contain traces of nuts and dairy.
100g (3.5oz.), 155x78mm (6.1x3.1")
Vic's rating = 6
Deb's rating = 7

Ithaca Fine Chocolates - Art Bar Exquisite Swiss Dark Chocolate

2007

Art Bar Extra Dark Chocolate 70% 70% cacao: Cocoa liquor, unrefined cane sugar, cocoa butter.
May contain trace amounts of milk and nuts.
100g (3.5oz.), 153x75mm (6x3")
Vic's rating = 6
Deb's rating = 6

Ithaca Fine Chocolates - Art Bar Extra Dark Chocolate 70%

2009

J.D. Gross

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Amazonas 60% 60% cacao: Cacao mass, sugar, cacao butter, emulsifier: soya lecithin.
May contain traces of nuts and milk.
125g (4.4oz.), 88x215mm (3.5x8.5")
Vic's rating = 6
Deb's rating = 9
variety = Trinitario origin = Peru

2011

Arriba Superieur 81% (comments) 81% cacao: Cocoa mass, sugar, fat-reduced cocoa powder, emulsifier: soya lecithin, vanilla.
May contain traces of hazelnuts, almonds and milk solids.
125g (4.41oz.), 90x218mm (3.5x8.6")
Vic's rating = 4
Deb's rating = 5
variety = Arriba Nacional origin = Ecuador

2013

Dark Chocolate 85% 85% cacao: Cocoa mass, fat-reduced cocoa powder, cocoa butter, sugar, emulsifier (soya lecithin), vanilla extract.
May contain traces of almonds, hazelnuts, pistachios and milk.
125g (4.41oz.), 90x218mm (3.5x8.6")
Vic's rating = 2
Deb's rating = 2

2022

Ecuador 70% 70% cacao: Cacao mass, sugar, cacao butter, emulsifier: soya lecithin, vanilla.
May contain traces of nuts and milk.
125g (4.4oz.), 88x215mm (3.5x8.5")
Vic's rating = 5
Deb's rating = 5
variety = Arriba origin = Ecuador

2011

Edel Vollmilch 32% cacao: Sugar, whole milk powder, cocoa butter, cacao mass, emulsifier: sunflower lecithin, vanilla extract.
May contain traces of nuts and soy.
125g (4.41oz.), 86x217mm (3.4x8.5")
Vic's rating = 5
Deb's rating = 5

2016

Madagaskar 70% cacao: Cacao mass (from Madagascar), sugar, cocoa butter, low-fat cocoa powder, emulsifier: lecithin (soya), vanilla extract.
May contain traces of nuts and milk.
100g (3.53oz.)
Vic's rating = 6
Deb's rating = 6
origin = Madagascar

2023

Peru 60% cacao: Cacao mass (from Peru), sugar, cocoa butter, emulsifier: lecithin (soya).
May contain traces of nuts and milk.
100g (3.53oz.)
Vic's rating = 5
Deb's rating = 6
origin = Peru

2023

Jacques Bockel

WEB SITE www.planet-chocolate.com

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Madagascar Noir 66% (comments) 66% cacao: Cacao mass, sugar, cocoa butter, emulsifier: soya lecithin (E322), natural vanilla flavoring.
May contain traces of milk and nuts.
85g (2.99oz.), 70x146mm (2.8x5.7")
Vic's rating = 5
Deb's rating = 7
origin = Madagascar

2015

Ouganda Noir 80% (comments) 80% cacao: Cacao mass, sugar, cocoa butter, natural vanilla flavoring.
May contain traces of milk and nuts.
85g (2.99oz.), 70x146mm (2.8x5.7")
Vic's rating = 4
Deb's rating = 5
origin = Uganda

2015

Sao Tomé Noir 70% (comments) 70% cacao: Cacao mass, sugar, cocoa butter, emulsifier: soya lecithin (E322), natural vanilla flavoring.
May contain traces of milk and nuts.
85g (2.99oz.), 70x146mm (2.8x5.7")
Vic's rating = 7
Deb's rating = 7
origin = São Tomé

2015

St. Domingue Noir 70% (comments) 70% cacao: Cacao mass, sugar, cocoa butter, emulsifier: soya lecithin (E322), natural vanilla flavoring.
May contain traces of milk and nuts.
85g (2.99oz.), 70x146mm (2.8x5.7")
Vic's rating = 7
Deb's rating = 7
origin = Santo Domingo

2015

Tanzanie Noir 75% (comments) 75% cacao: Cacao mass, sugar, cocoa butter, emulsifier: soya lecithin (E322), natural vanilla flavoring.
May contain traces of milk and nuts.
85g (2.99oz.), 70x146mm (2.8x5.7")
Vic's rating = 5
Deb's rating = 5
origin = Tanzania

2015

Jacques Callebaut

WEB SITE www.chocojacques.be

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3 x 4 60% 60% cacao: Cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin.
May contain traces of peanuts, other nuts, milk proteins, eggs and gluten.
47g (1.65oz.), 110x53mm (4.3x2.1")
Vic's rating = 6
Deb's rating = 5

2007

Pure Chocolade Chocolat Noir 52% (comments) 52% cacao: Sugar, cacao mass, cocoa butter, emulsifier: soya lecithin, natural vanilla.
May contain eggs, gluten, milk and tree nuts.
200g (7.05oz.), 194x93mm (7.6x3.7")
Vic's rating = 4
Deb's rating = 4

Jacques Callebaut - Pure Chocolade Chocolat Noir 52%

2017

Jacques Torres

WEB SITE www.mrchocolate.com

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Single Origin Costa Rica 64% cacao: Cocoa paste, sugar, cocoa butter, soya lecithin, vanilla.
Product may contain traces of nuts or peanuts.
100g (3.5oz.), 148x73mm (5.8x2.9")
Vic's rating = 8
Deb's rating = 8
origin = Costa Rica

Jacques Torres - Single Origin Costa Rica

2007

Single Origin Peru 64% cacao: Cocoa paste, sugar, cocoa butter, soya lecithin, vanilla.
Profuct may contain traces of nuts or peanuts.
100g (3.5oz.), 148x73mm (5.8x2.9")
Vic's rating = 8
Deb's rating = 8
origin = Peru

2007

Jamieson's

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Robust Dark 70% 70% cacao: Chocolate liquor, sugar, cocoa butter, cocoa powder processed with alkali, soy lecithin (an emulsifier), vanilla.
This product may contain nut and peanut traces.
85g (3oz.), 150x75mm (5.9x3")
Vic's rating = 5
Deb's rating = 5
origin = Ghana

2008

jcoco

WEB SITE www.jcocochocolate.com

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Noble Dark 72% (comments) 72% cacao: 72% cacao dark chocolate (chocolate liquor, sugar, cocoa powder, soya lecithin, natural vanilla).
Contains soya. This product is manufactured in a plant that processes milk, soya, peanuts, tree nuts, egg and wheat products.
85g (3oz.), 80x162mm (3.1x6.4")
Vic's rating = 5
Deb's rating = 5

2013

Jean-Marie Auboine

WEB SITE www.jmauboinechocolates.com

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Ghana 68% (comments) 68% cacao: Sugar, cocoa mass, cocoa butter.
May contain traces of nuts and tree nuts.
90g (3.17oz.), 75x155mm (3x6.1")
Vic's rating = 6
Deb's rating = 8
variety = Forastero origin = Ghana

2018

Santo Domingo "La Red" 75% (comments) 75% cacao: Sugar, cocoa mass, cocoa butter.
May contain traces of nuts and tree nuts.
90g (3.17oz.), 75x155mm (3x6.1")
Vic's rating = 7
Deb's rating = 8
variety = Trinitario origin = Santo Domingo

Jean-Marie Auboine - Santo Domingo "La Red" 75%

2018

Venezuela 75% (comments) 75% cacao: Sugar, cocoa mass, cocoa butter.
May contain traces of nuts and tree nuts.
90g (3.17oz.), 75x155mm (3x6.1")
Vic's rating = 6
Deb's rating = 7
variety = Criollo origin = Venezuela

2018

Venezuela Chuao 72% 72% cacao: Sugar, cocoa mass, cocoa butter
May contain traces of nuts or tree nuts.
90g (3.17oz.), 75x155mm (3x6.1")
Vic's rating = 8
Deb's rating = 8
variety = Criollo origin = Venezuela

Jean-Marie Auboine - Venezuela Chuao 72%

2018

Venezuela Chuao 76% 76% cacao: Sugar, cocoa mass, cocoa butter.
May contain traces of nuts and tree nuts.
90g (3.17oz.), 75x155mm (3x6.1")
Vic's rating = 8
Deb's rating = 9
origin = Venezuela

Jean-Marie Auboine - Venezuela Chuao 76%

2017

Jeff de Bruges

WEB SITE www.jeff-de-bruges.com

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No 1 Côte D'Ivoire 70% (comments) 70% cacao: Cocoa mass, sugar, cocoa butter, skimmed cocoa powder, emulsifier: soy lecithin (GNO free), natural vanilla flavouring.
May contain traces of milk, gluten, eggs, sesame, nuts and peanuts.
80g (2.82oz.), 180x68mm (7.1x2.7")
Vic's rating = 6
Deb's rating = 6
origin = Côte d'Ivoire (Ivory Coast)

2015

No 3 Santo Domingo 70% (comments) 70% cacao: Cocoa mass from Santo Domingo 60%, sugar, cocoa butter, natural vanilla flavouring.
May contain traces of milk, gluten, eggs, sesame, soy, nuts and peanuts.
80g (2.82oz.), 180x68mm (7.1x2.7")
Vic's rating = 6
Deb's rating = 6
origin = Santo Domingo

2015

No 4 Peru 65% (comments) 65% cacao: Cocoa mass from Peru 61.5%, cane sugar, cocoa butter, emulsifier: soy lecithin (GMO free), natural vanilla Bourbon powder.
May contain traces of milk, gluten, eggs, sesame, nuts and peanuts.
80g (2.82oz.), 180x68mm (7.1x2.7")
Vic's rating = 6
Deb's rating = 7
origin = Peru

2015

Jelina Chocolatier

WEB SITE www.jelinachocolatier.com

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Noir Dark 72% 72% cacao: Cocoa mass, cane sugar, cocoa butter, soya lecithin, natural vanilla.
May contain milk or contain traces of tree nuts or eggs.
95g (3.35oz.), 85x165mm (3.3x6.5")
Vic's rating = 5
Deb's rating = 6

2013

Johnny Iuzzini

WEB SITE www.johnnyiuzzini.com

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Belize 70% cacao: Cacao beans (Belize), cane sugar, cacao butter, sunflower lecithin.
Soy-free and gluten-free. May contain traces of nuts and dairy.
56g (2oz.), 110x180mm (4.3x7.1")
Vic's rating = 7
Deb's rating = 7
origin = Belize

2018

Colombia 73% cacao: Cacao beans (Colombia), cane sugar, cacao butter, sunflower lecithin.
Soy-free and gluten-free. May contain traces of nuts and dairy.
56g (2oz.), 110x180mm (4.3x7.1")
Vic's rating = 7
Deb's rating = 7
origin = Colombia

2018

Trinidad 80% cacao: Cacao beans (Trinidad), cane sugar, cacao butter, sunflower lecithin.
Soy-free and gluten-free. May contain traces of nuts and dairy.
56g (2oz.), 109x180mm (4.3x7.1")
Vic's rating = 6
Deb's rating = 6
origin = Trinidad

2018

Venezuela (comments) 72% cacao: Cacao (Venezuela), sugar, cacao butter, vanilla, salt, sunflower lecithin.
Soy free and gluten free. May contain traces of nuts and dairy.
56g (2oz.), 110x180mm (4.3x7.1")
Vic's rating = 6
Deb's rating = 7
origin = Venezuela

2018

Jordi's

WEB SITE www.jordis.cz

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Chuao Venezuela 75% 75% cacao: Cocoa beans, cane sugar, cocoa butter.
May contain traces of nuts and milk.
100g (3.53oz.), 84x160mm (3.3x6.3")
Vic's rating = 7
Deb's rating = 8
origin = Venezuela

2019

Dark Chocolate & Cocoa Nibs 63% cacao: Cocoa beans, cane sugar, cocoa butter.
May contain traces of nuts and milk.
100g (3.53oz.), 84x160mm (3.3x6.3")
Vic's rating = 6
Deb's rating = 7

2019

Dark Chocolate With Cocoa Nibs 63% 63% cacao: Cocoa beans, cane sugar, cocoa butter.
May contain traces of nuts and milk.
100g (3.53oz.), 84x160mm (3.3x6.3")
Vic's rating = 5
Deb's rating = 7

Jordi's - Dark Chocolate With Cocoa Nibs 63%

2019

Dark Milk Chocolate 74% 74% cacao: Cocoa beans, milk powder, cocoa butter, cane sugar.
May contain traces of nuts and milk.
100g (3.53oz.), 84x160mm (3.3x6.3")
Vic's rating = 4
Deb's rating = 2

2019

Honduras Xoco Farms 75% 75% cacao: Cocoa beans, cane sugar, cocoa butter.
May contain traces of nuts and milk.
100g (3.53oz.), 84x160mm (3.3x6.3")
Vic's rating = 7
Deb's rating = 8
origin = Honduras

2019

Madagascar Bejofo 75% 75% cacao: Cocoa beans, cane sugar.
May contain traces of nuts and milk.
100g (3.53oz.), 84x160mm (3.3x6.3")
Vic's rating = 6
Deb's rating = 7
origin = Madagascar

2019

Việt Nam Bén Tre 75% 75% cacao: Cocoa beans, cane sugar, cocoa butter.
May contain traces of nuts and milk.
100g (3.53oz.), 84x160mm (3.3x6.3")
Vic's rating = 7
Deb's rating = 7
origin = Vietnam

2019

Joseph Schmidt

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Belgian Dark Chocolate: Cocoa liquor, sugar, cocoa butter, soy lecithin - an emulsifier, natural vanilla.
May contain traces of other nuts including peanuts.
62g (2.2oz.), 112x50mm (4.4x2")
Vic's rating = 6
Deb's rating = 5

2008

Josuat

WEB SITE www.josuat.fr

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Manjari 64% 64% cacao: Madagascar cacao beans, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla extract.
May contain trace amounts of nuts, milk and/or egg protein, gluten and peanut.
125g (4.41oz.), 75x160mm (3x6.3")
Vic's rating = 7
Deb's rating = not rated
origin = Madagascar

2018

Jouvay

WEB SITE www.jouvaychocolate.com

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60% with Cocoa Nibs 60% cacao: Cocoa beans, cane sugar, cocoa butter, cocoa nibs.
Produced in an allergy friendly facility, free of wheat, dairy, peanuts, tree nuts, and eggs.
85g (3oz.), 85x166mm (3.3x6.5")
Vic's rating = 3
Deb's rating = 6
origin = Grenada

2019

75% 75% cacao: Cocoa beans, cocoa butter, cane sugar.
Produced in an allergy friendly facility, free of wheat, dairy, peanuts, tree nuts, and eggs.
85g (3oz.), 85x166mm (3.3x6.5")
Vic's rating = 6
Deb's rating = 6
origin = Grenada

2019

K + M

WEB SITE www.kellermannichocolate.com

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75% Ecuador 75% cacao: Organic cocoa beans, organic sugar, organic Manni extra virgin olive oil, organic soy lecithin.
70g (2.5oz.), 173x70mm (6.8x2.8")
Vic's rating = 5
Deb's rating = 5
origin = Ecuador

2017

75% Madagascar 75% cacao: Organic cocoa beans, organic sugar, organic Manni extra virgin olive oil, organic soy lecithin.
70g (2.5oz.), 173x70mm (6.8x2.8")
Vic's rating = 4
Deb's rating = 5
origin = Madagascar

2017

75% Peru 75% cacao: Organic cocoa beans, organic sugar, organic Manni extra virgin olive oil, organic soy lecithin.
70g (2.5oz.), 173x70mm (6.8x2.8")
Vic's rating = 5
Deb's rating = 5
origin = Peru

2017

Kah Kow

WEB SITE rizekcacao.com

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Cacao 62% (comments) 62% cacao: Cocoa liquor, semi-refined organic cane sugar, natural cocoa butter, Madagascar vanilla, organic soy lecithin.
Contains soy derivatives, may contain traces of milk and nuts.
50g (1.76oz.), 76x147mm (3x5.8")
Vic's rating = 5
Deb's rating = 9
origin = Dominican Republic

2015

Cacao 70% 70% cacao: Cocoa liquor, semi-refined organic cane sugar, natural cocoa butter, Madagascar vanilla, organic soy lecithin.
Contains soy derivatives, may contain traces of milk and nuts.
50g (1.76oz.), 76x147mm (3x5.8")
Vic's rating = 8
Deb's rating = 7
origin = Dominican Republic

2015

Kaitxo

WEB SITE www.kaitxo.com

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Nicaragua El Castillero, Río San Juan 75% (comments) 75% cacao: Cacao beans, sugar, cacao butter.
May contains [sic] traces of peanuts, tree nuts and soy, wheat and milk products.
70g (2.4oz.), 82x160mm (3.2x6.3")
Vic's rating = 6
Deb's rating = not rated
variety = Trinitario origin = Nicaragua

Kaitxo - Nicaragua El Castillero, Río San Juan 75%

2020

Kakaw Roatán

WEB SITE www.facebook.com

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Mayan Gold Cacao Nibs 60% cacao: Cacao 50%, sugar, coffee.
50g (1.76oz.), 79x79mm (3.1x3.1")
Vic's rating = 3
Deb's rating = 5

2015

Kallari

WEB SITE www.kallari.com

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70% Cacao 70% cacao: Rainforest Alliance Certified™ organic cacao mass, organic cane sugar, organic cocoa butter, organic whole vanilla bean.
May contain traces of soy, nuts and milk products.
70g (2.46oz.), 70x160mm (2.8x6.3")
Vic's rating = 6
Deb's rating = 6
origin = Ecuador

2009

75% Cacao 75% cacao: Rainforest Alliance Certified organic cacao mass, organic cane sugar, organic cocoa butter, organic whole vanilla bean.
May contain traces of soy, nuts and milk products.
70g (2.46oz.), 70x160mm (2.8x6.3")
Vic's rating = 8
Deb's rating = 8
origin = Ecuador

2009

85% Cacao (comments) 85% cacao: Rainforest Alliance Certified organic cacao mass, organic cane sugar, organic cocoa butter, organic whole vanilla bean.
May contain traces of soy, nuts and milk products.
70g (2.46oz.), 70x160mm (2.8x6.3")
Vic's rating = 6
Deb's rating = 6
origin = Ecuador

2009

S.A.C.H.A - Sisa's Secret (comments) 70% cacao: Organic cacao beans, raw cane sugar, cocoa butter, vanilla.
May contain traces of soy, nuts, and milk products.
50g (1.76oz.), 50x122mm (2x4.8")
Vic's rating = 4
Deb's rating = 7
origin = Ecuador

2012

Karina

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Kuvertüre Zartbitter 55% cacao: Cacao mass, sugar, cacao butter, skim milk powder (milk), emulsifier: soya lecithin, flavor.
May contain: hazelnuts, other tree nuts, gluten.
200g (7.05oz.), 72x142mm (2.8x5.6")
Vic's rating = 6
Deb's rating = 6

2015

Karl Fazer

WEB SITE www.fazer.com

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Exclusive Cocoa Nibs 70% cacao: Cocoa mass, sugar, cocoa butter, cocoa powder, milk fat, dried skimmed milk (less than 1%), emulsifier (lecithin incl. soya), flavouring (vanilla).
May contain traces of nuts and almonds.
80g (2.82oz.), 80x162mm (3.1x6.4")
Vic's rating = 6
Deb's rating = 6

2012

Exclusive Thin Dark 70% cacao: Cocoa mass, sugar, cocoa butter, cocoa powder, milk fat, dried skimmed milk (less than 1%), emulsifier (lecithin incl. soya), flavouring (vanilla).
May contain traces of nuts and almonds.
80g (2.82oz.), 80x162mm (3.1x6.4")
Vic's rating = 5
Deb's rating = 5

2012

Kauai Chocolate Company

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Dark Chocolate 72% 72% cacao: Semisweet chocolate (sugar, chocolate liquor processed with alkali, cocoa butter, milk fat, soy lecithin - an emulsifier, vanillin - an artificial flavor, natural flavors).
142g (5oz.), 118x113mm (4.6x4.4")
Vic's rating = 3
Deb's rating = 6

Kauai Chocolate Company - Dark Chocolate 72%

2013

ki'Xocolatl

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Milk Chocolate with Crisp Cocoa 36% cacao: Cacao mass (36% minimum), Criollo cacao paste, cane juice, cocoa butter, powdered milk, natural vanilla, soy lecithin, and cacao nibs.
May contain traces of almonds, hazelnuts and milk.
80g (2.9oz.), 80x160mm (3.1x6.3")
Vic's rating = 5
Deb's rating = 8
variety = Criollo origin = Mexico

ki'Xocolatl - Milk Chocolate with Crisp Cocoa

2010

Kingsbury

WEB SITE www.kingsburychocolates.com

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72% Grand Cru 72% cacao: Cocoa mass, sugar, cocoa butter, vanilla, soy lecithin
May contain dairy, nuts, soy, and/or gluten.
100g (3.53oz.), 70x154mm (2.8x6.1")
Vic's rating = 7
Deb's rating = 6
variety = Criollo origin = Ecuador

2011

Klaus

WEB SITE www.klaus.com

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Noir 72% Pur Criollo Pérou 72% cacao: Cocoa paste Criollo from Peru 72%, cane sugar, emulsifier: soyalecithin.
Possible tracks [sic] of: fruits with hull, gluten, milk, egg, sesam [sic].
100g (3.5oz.), 90x188mm (3.5x7.4")
Vic's rating = 7
Deb's rating = 7
variety = Criollo origin = Peru

2016

Kommunarka Confectionery

WEB SITE www.eng.kommunarka.by

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Bitter Dessert Chocolate with Cocoa Bits 72.4% cacao: Grated cocoa, sugar, cocoa bits, cocoa butter, lecithin (emulsifier), natural vanilla flavoring.
Contains hazelnuts, soy lecithin; may contain traces of dairy products, peanuts or other nuts.
90g (3.17oz.), 80x183mm (3.1x7.2")
Vic's rating = 6
Deb's rating = 6

Kommunarka Confectionery - Bitter Dessert Chocolate with Cocoa Bits

2016

Milk Chocolate 36.4% cacao: Sugar, powdered milk, cocoa butter, grated cocoa, lecithin (emulsifier), natural vanilla flavoring.
Contains dairy products, soy lecithin; may contain traces of peanuts or other nuts.
90g (3.17oz.), 80x183mm (3.1x7.2")
Vic's rating = 4
Deb's rating = 5

Kommunarka Confectionery - Milk Chocolate

2016

Milk Chocolate with Hazelnuts 36.4% cacao: Sugar, roasted hazelnuts, powdered milk, cocoa butter, grated cocoa, soy lecithin emulsifier, natural vanilla flavoring.
Contains dairy products, hazelnuts, soy lecithin; may contain traces of peanuts or other nuts.
90g (3.17oz.), 80x183mm (3.1x7.2")
Vic's rating = 3
Deb's rating = 5

Kommunarka Confectionery - Milk Chocolate with Hazelnuts

2016

Konnerup

WEB SITE www.konnerup-co.dk

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Konnerup 70% (comments) 70% cacao: Dark Chocolate [min. dry cocoa solids: 70%], cocoa mass, sugar, cocoa butter, natural vanilla powder.
May contain milk.
50g (1.7oz.), 92x92mm (3.6x3.6")
Vic's rating = 6
Deb's rating = 7

2013

Tanzanie 75% (comments) 75% cacao: Dark Chocolate from Tanzania [min. dry cocoa solids: 75%], cocoa mass, sugar, cocoa butter, natural vanilla powder.
May contain milk.
50g (1.7oz.), 92x92mm (3.6x3.6")
Vic's rating = 6
Deb's rating = 7
origin = Tanzania

2013

Korona

WEB SITE www.kraftfoods.com.ua

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Intenza 76% 76% cacao: Powdered cacao, cacao powder, cacao butter, sugar, lecithin, vanillin.
May contain traces of milk products, hazelnuts, almonds, peanuts, pistachios, walnuts, and cashews.
100g (3.5oz.), 85x180mm (3.3x7.1")
Vic's rating = 5
Deb's rating = 6

2009

Kshocolât

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Dark Chocolate 69% (comments) 69% cacao: Cocoa solids, sugar, cocoa butter (cocoa mass 69.8%), emulsifier: soya lecithin, natural vanilla.
May contain traces of nuts.
85g (2.9oz.), 65x155mm (2.6x6.1")
Vic's rating = 6
Deb's rating = 6

2007

KTO Chocolate

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Dominican Republic 72% 72% cacao: Cocoa, cane sugar.
2g (56.69oz.), 63x100mm (2.5x3.9")
Vic's rating = 7
Deb's rating = 7
origin = Dominican Republic

2015

Dominican Republic 72% w/Nib 72% cacao: Cocoa, cane sugar, cocoa butter.
2g (56.69oz.), 57x124mm (2.2x4.9")
Vic's rating = 8
Deb's rating = 8
origin = Dominican Republic

KTO Chocolate - Dominican Republic 72% w/Nib

2015

Ecuador Camino Verde 72% 72% cacao: Cocoa, cane sugar, cocoa butter.
2g (56.69oz.), 57x124mm (2.2x4.9")
Vic's rating = 7
Deb's rating = 9
origin = Ecuador

KTO Chocolate - Ecuador Camino Verde 72%

2015

Jamician 72% 72% cacao: Cocoa, cane sugar.
2g (56.69oz.), 63x100mm (2.5x3.9")
Vic's rating = 8
Deb's rating = 8
origin = Jamaica

2015

Sambriana Vally Madagascar 72% 72% cacao: Cocoa, cane sugar, cocoa butter.
2g (56.69oz.), 57x124mm (2.2x4.9")
Vic's rating = 8
Deb's rating = 8
origin = Madagascar

KTO Chocolate - Sambriana Vally Madagascar 72%

2015

San Martin 72% Peru w/Nib 72% cacao: Cocoa, cane sugar.
2g (56.69oz.), 57x124mm (2.2x4.9")
Vic's rating = 7
Deb's rating = 8
origin = Peru

KTO Chocolate - San Martin 72% Peru w/Nib

2015

Venezuelan Cuyagua 75% 75% cacao: Cocoa, cane sugar.
2g (56.69oz.), 63x100mm (2.5x3.9")
Vic's rating = 7
Deb's rating = 7
origin = Venezuela

2015

White Chocolate (comments): Cane sugar, cocoa butter, milk powder, Madagascar vanilla.
2g (56.69oz.), 63x100mm (2.5x3.9")
Vic's rating = 3
Deb's rating = 4

2015

K'ul Chocolate

WEB SITE kul-chocolate.com

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70% Dark Fazenda Camboa, Bahia, Brazil (comments) 70% cacao: 70% Dark Chocolate (cacao beans, organic cane sugar, organic cocoa butter, sunflower lecithin).
This product was processed in a facility that uses peanuts, tree nuts and milk.
35g (1.23oz.), 102x78mm (4x3.1")
Vic's rating = 8
Deb's rating = 8
variety = Forastero origin = Brazil

K'ul Chocolate - 70% Dark Fazenda Camboa, Bahia, Brazil

2017

70% Dark Hacienda Limon, Los Rios, Ecuador (comments) 70% cacao: 70% Dark Chocolate (cacao beans, organic cane sugar, organic cocoa butter, sunflower lecithin).
This product was processed in a facility that uses peanuts, tree nuts and milk.
35g (1.23oz.), 102x78mm (4x3.1")
Vic's rating = 6
Deb's rating = 7
origin = Ecuador

K'ul Chocolate - 70% Dark Hacienda Limon, Los Rios, Ecuador

2017

70% Dark Marañón River, Peru (comments) 70% cacao: 70% Dark Chocolate (cacao beans, organic cane sugar, organic cocoa butter, sunflower lecithin).
This product was processed in a facility that uses peanuts, tree nuts and milk.
35g (1.23oz.), 102x78mm (4x3.1")
Vic's rating = 6
Deb's rating = 8
origin = Peru

K'ul Chocolate - 70% Dark Marañón River, Peru

2017

70% Kafupbo, Petit Bourg de Borgnes, Haiti 70% cacao: 70% dark chocolate (cacao beans, organic cane sugar, organic cocoa butter, sunflower lecithin).
This product was processed in a facility that uses peanuts, tree nuts and milk.
35g (1.23oz.), 112x78mm (4.4x3.1")
Vic's rating = 6
Deb's rating = 7
origin = Haiti

K'ul Chocolate - 70% Kafupbo, Petit Bourg de Borgnes, Haiti

2018

Løgismose

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61% Mørk Chokolade med Knuste Karamelliserede Kakaobønner (Caramelized Nibs) 61% cacao: Cacao mass, cane sugar, cacao butter, 10% caramelized crushed nibs (70% nibs, 30% sugar), emulsifier (sunflower lecithin).
May contain traces of nuts, gluten and milk.
100g (3.5oz.), 91x187mm (3.6x7.4")
Vic's rating = 5
Deb's rating = 7

Løgismose - 61% Mørk Chokolade med Knuste Karamelliserede Kakaobønner (Caramelized Nibs)

2013

70% Mørk Chokolade 70% cacao: Cacao mass, cane sugar, emulsifier (sunflower lecithin), vanilla extract.
May contain traces of nuts, gluten or milk.
100g (3.5oz.), 91x187mm (3.6x7.4")
Vic's rating = 5
Deb's rating = 5

2011

80% Mørk Chokolade 80% cacao: Cacao mass, cane sugar, emulsifier (sunflower lecithin), vanilla extract.
May contain traces of nuts, gluten and milk.
100g (3.5oz.), 91x187mm (3.6x7.4")
Vic's rating = 3
Deb's rating = 4

2013

L'Amourette

WEB SITE www.lamourettechocolat.com

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Carenero Superior 75% (comments) 75% cacao: Cocoa beans, cocoa butter, cane sugar, bourbon vanilla beans, soy lecithin.
Processed in a facility that also processes nuts.
100g (3.5oz.), 80x159mm (3.1x6.3")
Vic's rating = 6
Deb's rating = 6
origin = Venezuela

2012

Dark Chocolate 72% (comments) 72% cacao: Organic cocoa beans, organic cocoa butter, organic cane sugar, organic Bourbon vanilla beans, soy lecithin.
100g (3.5oz.), 75x150mm (3x5.9")
Vic's rating = 5
Deb's rating = 4
variety = Criollo origin = Peru

2011

Dark Chocolate 75% (comments) 75% cacao: Cocoa beans, cocoa butter, cane sugar, Bourbon vanilla beans, soy lecithin.
100g (3.5oz.), 75x150mm (3x5.9")
Vic's rating = 6
Deb's rating = 6
origin = Venezuela

2011

English Toffee Dark Chocolate 72% (comments) 72% cacao: Cocoa beans (Trinitario), cocoa butter, cane sugar, Bourbon vanilla beans. Toffee (Butter (milk), sugar, almonds, vanilla paste & sea salt).
Contains: milk, almonds. Soy & gluten-free. Manufactured in a facility that also processes nuts.
100g (3.5oz.), 80x158mm (3.1x6.2")
Vic's rating = 5
Deb's rating = 4
variety = Trinitario

L'Amourette - English Toffee Dark Chocolate 72%

2014

Gold Colombia 85% (comments) 85% cacao: Colombian cocoa beans, cocoa butter, cane sugar, Bourbon vanilla beans.
Soy and gluten-free product. Vegan. Manufactured in a facility that also processes nuts.
100g (3.5oz.), 80x158mm (3.1x6.2")
Vic's rating = 6
Deb's rating = 6
variety = Trinitario origin = Colombia

2014

Gold Colombia Arauca 80% (comments) 80% cacao: Colombian cocoa beans (Arauca), cane sugar.
Soy and gluten-free product. Vegan. Manufactured in a facility that also processes nuts.
100g (3.5oz.), 80x158mm (3.1x6.2")
Vic's rating = 7
Deb's rating = 7
origin = Nicaragua

2016

Gold Nicaragua Rugoso 80% (comments) 80% cacao: Rugoso cocoa beans, cane sugar.
Soy and gluten-free product. Vegan. Manufactured in a facility that also processes nuts.
100g (3.5oz.), 80x158mm (3.1x6.2")
Vic's rating = 6
Deb's rating = 6
origin = Nicaragua

2016

Gold Venezuela Amazonas 75% (comments) 75% cacao: Venezuelan cacao beans (Amazonas), Venezuelan cocoa butter, cane sugar (organic).
Manufactured in a facility that also processes nuts.
100g (3.5oz.), 80x158mm (3.1x6.2")
Vic's rating = 6
Deb's rating = 7
origin = Venezuela

L'Amourette - Gold Venezuela Amazonas 75%

2018

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