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Variety=Criollo and Forastero
 

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5 records


Auberge du Chocolat
   
WEB SITE www.aubergechocolat.co.uk
 
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   71% cacao
Cocoa mass (origin Venezuela 72%, St. Dominique 70%), sugar, cocoa butter, 100% natural bourbon vanilla, soya lecithin).
90g (3.17oz.), 92x166mm (3.6x6.5")
Vic's rating =        8  
Deb's rating =        8  
variety = Criollo and Forastero   origin = Venezuela / Dominican Republic
 
Auberge du Chocolat - Venezuela / St. Dominique 71%

Maglio
   
WEB SITE www.cioccolatomaglio.it
 
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   70% cacao
Cocoa liquor (Santo Domingo), sugar, cocoa butter. Emulsifier: soja lezithin. Natural flavourings: vanilla.
May contain traces of milk proteins.
120g (4.23oz.), 160x80mm (6.3x3.1")
Vic's rating =       7   
Deb's rating =       7   
variety = Criollo and Forastero   origin = Santo Domingo
 
Maglio - Santo Domingo

White Label
   
WEB SITE www.whitelabelchocolate.com
 
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   74% cacao
Cacao bean, organic sugar, organic cocoa butter.
65g (2.3oz.), 93x169mm (3.7x6.7")
Vic's rating =       7   
Deb's rating =       7   
variety = Criollo and Forastero   origin = India
 
White Label - India Anamalai 74%

Wild Sweets
   
WEB SITE www.dcduby.com
 
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   70% cacao
Organic cocoa liquor, organic cane sugar, organic cocoa butter, vanilla bean.
May contain traces of [tree nuts or seeds, peanut, dairy, coy, wheat, eggs] and/or any of their derivatives.
65g (2.3oz.), 140x75mm (5.5x3")
Vic's rating =       7   
Deb's rating =      6    
variety = Criollo and Forastero   origin = Dominican Republic
 
Wild Sweets - mélAnge 70% Hispaniola

Yanick+Fée
   
WEB SITE www.yanickfee.ch
 
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   80% cacao
Cacao mass, cane sugar, cacao butter, Bourbon vanilla.
May contain traces of milk, hazelnuts, almonds and peanuts. Does not contain soya lecithin.
85g (2.99oz.), 73x156mm (2.9x6.1")
Vic's rating =    4      
Deb's rating =       7   
variety = Criollo and Forastero   origin = Panama
 
Yanick+Fée - Bio Panama 80%

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28-March-2024 23:27:21
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