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Chocolate Maker=Neuhaus

WEB SITE www.neuhaus-chocolates.com

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Neuhaus is a producer and retailer of Belgian chocolates. It was founded in Brussels in 1857 by Jean Neuhaus, a Swiss immigrant. Neuhaus Chocolates (UK) brings you the finest Belgian chocolates, each uniquely created in Brussels by our Master Chocolatier and his chefs. Each individual Neuhaus chocolate is hand made using traditional techniques passed down through the generations.

Belgium

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WEB SITE www.neuhaus-chocolates.com

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6 records

Neuhaus

Neuhaus

WEB SITE www.neuhaus-chocolates.com

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Occumare Venezuela (comments) 71% cacao: Cocoa paste, sugar, emulsifier: soya lecithin.
May contain traces of milk, nuts, eggs and gluten.
80g (2.8oz.)
Vic's rating = 9
Deb's rating = 8

With this powerful and refined Grand Cru Occumare, whose origins date back to the time of the Mayas, you will discover an amazing range of flavours, transforming each bite into a moment of never-ending pleasure.
origin = Venezuela

2006

Orange 73% cacao: Cocoa paste, sugar, orange flavoured nougat (sugar, almonds, glucose syrup, honey, egg protein, flavouring), powdered cocoa, emulsifier: soya lecithin.
Contains eggs, gluten and nuts. May contain traces of milk.
80g (2.8oz.), 100x177mm (3.9x7")
Vic's rating = 7
Deb's rating = 9

2007

Papua New Guinea 70% (comments) 70% cacao: Cocoa mass, sugar, emulsifier: soya lecithin, natural vanilla extract.
May contain traces of dried fruit, milk and gluten.
100g (3.53oz.), 115x115mm (4.5x4.5")
Vic's rating = 7
Deb's rating = 6

Intense chocolate with full flavours like cherry, coffee and a hint of roasted nuts.
origin = New Guinea

2009

São Tomé 74% (comments) 74% cacao: Cocoa mass, sugar, emulsifier: soya lecithin.
May contain traces of dried fruit, milk and gluten.
100g (3.53oz.), 115x115mm (4.5x4.5")
Vic's rating = 8
Deb's rating = 7

A powerful chocolate with flavours of roasted coffee beans.
origin = São Tomé

2009

Sao Tomé 75% cacao: Cocoa paste, sugar, emulsifier: soya lecithin.
May contain traces of milk, nuts, eggs and gluten.
80g (2.8oz.)
Vic's rating = 8
Deb's rating = 6
origin = São Tomé

2006

West Africa (comments) 73% cacao: Cocoa paste, sugar, powdered cocoa, emulsifier: soya lecithin.
May contain traces of milk, nuts, eggs and gluten.
80g (2.8oz.)
Vic's rating = 6
Deb's rating = 3

Neuhaus' selection of the best cocoa beans from West Africa brings a harmony of lightly spicy flavours to this chocolate. A great moment of passion and pleasure for the taste buds.
origin = West Africa

2006

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