Far Away in Fzenda Sempre Firme, a treasure of intense Brazilian origin expression is salvaged. Our beans are honourably sourced, roasted, cracked, winnowed, stone ground, conched and aged, all in ridiculously small batches by rare vintage machines. I am an expression of dark fruit & deep brooding chocolate characters. This is my Journey. From bean to bar.

In our House Blend we bring forth the chocolate makers craftsmanship to create the perfect blend of single origin cocoas. Our beans are honourably sourced, roasted, cracked, winnowed, stone ground, conched and aged, all in ridiculously small batches by rare vintage machines. This is my Journey. From bean to bar.

For many moons, the Sambirano Valley has basked within the perfect cacao micro-climate of the 20° parallels. The distinct 'green gold' beans are honourably sourced, roasted, cracked, winnowed, stone ground, conched and aged, all in ridiculously small batches by rare vintage machines. I am distinctly Madagascan, with expressions of citrus fruit, red berries and raisins. This is my Journey. From bean to bar.