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Chocolate Bars
 
Chocolate Bars
 
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soy lecithin (E322) Chocolate bars with soy lecithin (E322) ID: 3
Lecithin is a naturally occurring mixture of phosphatides. Lecithin is the gummy material contained in crude vegetable oils. It is used in chocolate as an emulsifier. Emulsifying allows the mixing of otherwise immiscible substances, especially in water-in-oil systems to control viscosity, crystallization, weepage, and sticking.

https://www.ceder.net/chocolate/ingredient_definition.php?IngredientId=3
19-March-2024 02:21:16
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